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- Overview of capacity building opportunities in “One Health”, internationally and with focus on Africa (2022)
- Publication: Gendered Impacts of the COVID-19 Crisis in Uganda and Opportunities for an Inclusive and Sustainable Recovery (2022)
- Cum să faci ceea ce contează în perioade stresante: Un ghid ilustrat (2020)
- Важные навыки в периоды стресса: иллюстрированное пособие (2020)
- Sharing successful strategies from the Eastern Mediterranean Region in mitigating noncommunicable diseases and mentalhealth disorders during the COVID-19pandemic and beyond (2023)
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Feelings just are. They are neither good nor bad. Emotions are a natural reaction to a situation, a
person, an environment. We cannot not have feelings. The word “bad” when referring to feelings is
a inaccurate description because there is no such thing as a bad feeling. Difficult feelings do ...
Let’s take feelings one step further. Feelings stem from experience. “Tracing feelings back” means
tracing an uncomfortable feeling back to the source: an argument, a disappointment, a change,
an event or situation. Doing this allows you keep you feelings in check, helps you learn about your...
Education is UNESCO’s top priority because
it is a basic human right and the foundation
on which to build peace and drive sustainable
development. UNESCO is the United Nations’
specialized agency for education and the
Education Sector provides global and
regional leadership in education, s...
Distributing immediate, lifesaving assistance is one of the most urgent actions in an emergency response and can significantly improve the safety and wellbeing of individuals. Non-Food Items (NFI), Food Security, WASH and Shelter in-kind assistance actors can help reduce and mitigate pr...
Tips for Engaging Communities during COVID-19 in Low-Resource Settings, Remotely and In-Person
recommended
This brief provides key considerations for engaging communities on COVID-19 and tips for how to engage where there are movement restrictions and physical distancing measures in place, particularly in low-resource settings.
As the COVID-19 pandemic continues to threaten health and food systems around the world, the 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms.
Basic psychosocial support skills are at the core of any Mental Health and PsychosocialSupport (MHPSS) intervention. Such skills are also indispensable for many others involvedin the COVID-19 response, whether they identify as an MHPSS provider or not. Thus, this guide is meant for all COVID-19 resp...
The Covid-19 pandemic has the significant potential to affect the quality and scale up of nutrition, health and other lifesaving interventions. The restrictions on mobility and recommendations on social distancing will affect the way we work in our nutrition programmes and measures are needed to mit...
Les points qui suivent ont pour objectif de donner quelques éléments pour faciliter la continuité des activités de la réponse humanitaire en WASH au Burkina Faso.
Poster - This printable poster can be used to help raise awareness of key times for handwashing with soap to prevent the spread of COVID-19. It is designed for all audiences and can be downloaded for free through GHP’s resource hub. This poster is available in English, French, and Spanish.
Affiche - Cette affiche imprimable peut être utilisée pour sensibiliser les gens aux moments clés du lavage des mains au savon afin de prévenir la propagation de COVID-19. Elle est conçue pour tous les publics et peut être téléchargée gratuitement par le biais du centre de ressources de GHP...
Póster - Este póster imprimible puede utilizarse para ayudar a concienciar sobre los momentos clave para lavarse las manos con jabón para evitar la propagación de COVID-19. Está diseñado para todos los públicos y puede descargarse gratuitamente a través del centro de recursos de GHP. Este p...
This guidance note developed by UNICEF is intended to help WASH staff in their preparedness and response to the current COVID-19 pandemic. It provides an overview of Infection Prevention and Control (IPC) and its intersection with water, sanitation and hygiene (WASH), and how staff can help prevent ...
Cette note d'orientation développée par l'UNICEF est destinée à aider le personnel WASH dans sa préparation et sa réponse à la pandémie actuelle de COVID-19. Elle donne un aperçu de la prévention et du contrôle des infections (IPC) et de son intersection avec l'eau, l'assainissement et l'...
Esta nota de orientación elaborada por el UNICEF tiene por objeto ayudar al personal de agua, saneamiento e higiene en su preparación y respuesta a la actual pandemia de COVID-19. Proporciona una visión general de la prevención y el control de las infecciones (IPC) y su intersección con el agua...
This guidance note developed by UNICEF explains how the WASH sector can implement infection prevention and control measures in households and community settings. It focuses on reducing the exposure to the disease in vulnerable community settings and public spaces, and the transmission of the disease...
Cette note d'orientation élaborée par l'UNICEF explique comment le secteur WASH peut mettre en œuvre des mesures de prévention et de contrôle des infections dans les ménages et les communautés. Elle met l'accent sur la réduction de l'exposition à la maladie dans les milieux communautaires e...
Esta nota de orientación elaborada por el UNICEF explica cómo el sector del agua, el saneamiento y la higiene puede aplicar medidas de prevención y control de las infecciones en los hogares y las comunidades. Se centra en la reducción de la exposición a las enfermedades en entornos comunitarios...
This compendium developed by UNICEF provides details of different handwashing station designs and estimated cost.
Mothers and healthcare workers who support them have many questions and concerns about whether it is safe for mothers with confirmed or suspected COVID-19 to be close to and breastfeed their babies during the pandemic.
To address their questions, WHO has released a list of Frequently asked question...
