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adelphi
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Dr. Sabita Malla (The Micronutrient Initiative (MI), Ministry of Health Nepal)
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Eskay M., Onu V. C., Igbo J. N., Obiyo N., Ugwuanyi L
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et. al.
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Federal Democratic Republic of Ethiopia Ministry of Health
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Feed the Future
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Feely, K.
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Fernanda Zermogli, MacKenzie Dove
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Field Actions Science Reports
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Food and Agricultur Organization of the United Nations
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Food and Agricultural Organisation of the United Nations
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FoodSTART+
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Frederic Mousseau
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Friedel Hütz-Adams
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Frontiers in Veterinary Science
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G. H. Loneragan, H. M. Scott et al.
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GAIN & Johns Hopkins University
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1
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1
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1
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1
Gondolini G.
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Goverment of India, Ministry of Ayush, National Medicinal Plants Board
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Gromek K., Hung M., Montero N. et al
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Handicap International
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Hege Johanne Asting Magnussen
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High-Level Panel on Humanitarian Financing Report to the Secretary-General
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Ho T., Cusack R.P., Chaudhary N. et al.
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Holy Father Francis
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Hugo Slim and Lorenzo Trombetta
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Human Resources for Health
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Integritas
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International Journal of Mental Health Systems
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International Labour Organization ILO
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International Plant Nutrition Institute, International Fertilizer Industry Association
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IPPF (International Planned Parenthood Federation)
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Irish Aid, WFP, CCAFS Coordinating Unit, Mary Robinson Foundation - Climate Justice
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Irwin A, Scali E
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Isabelle Risso-Gill and Leah Finnegan
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IUCN (International Union for Conservation of Nature), KNCF (Keidanren Nature Conservation Fund)
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Izquierdo J.
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J. Fäldt Wahengo
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J. Vujcic, L.Blum, and P.K.Ram
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J.Kelly, M.VanRooyen, J.Kabanga, et al. (Harvard Humanitarian Initiative)
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Jacobs Foundation
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Janiri, L.
1
Jannsen
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Japhary, M.
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Jens Martens and Karolin Seitz
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Jessica Meeker, Stephen Thompson, Inka Barnett
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Jo Durham, Vanphanom Sychareun, Phonevilay Santisouk & Kongmany Chaleunvong
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John Beard, Alana Officer, Andrew Cassels et al.
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John K. et al.
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Johns Hopkins Bloomberg School of Public Health and International Federation of Red Cross and Red Crescent Societies
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Journal of Public Health
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K. Vinke
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K.Kar and R. Chambers
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K.L Tang, N.P Caffrey, D.B Nóbrega, et al.
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K.L.Ebi
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Kakkar M., Chatterjee P. et. al.
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Kamala Achu, Kathy Al Jubah, Svein Brodtkorb, et al.
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Kardan, A., O’Brien, C. and Masasa, M.
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Karen Human Rights Group
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Pathways to Planetary Health - Symposium

Garrison Institute (2020) C1
2020 Symposium Report
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Heat waves and human health

Lee, V.; F. Zermoglio; K.L.Ebi; et al. USAID (2019) C1
Emerging evidence and experience to inform risk management in a warming world
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Making agriculture in Africa climate-smart

Knaepen, H.; C. Torres and F. Rampa (2015) CC
Briefing Note no. 80 November 2015
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Agriculture in Africa

NEPAD (2020) CC
Transformation and outlook
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Organic agriculture: African experiences in resilience and sustainability

Auerbach, R. ; G. Rundgren and N. el-Hage Scialabba (2013) CC
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Climate Smart Agriculture Across East Africa

Konrad-Adenauer-Stiftung (2021) CC
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Investment guidelines for youth in agrifood systems in Africa

Food and Agriculture Organization of the United Nations FAO and African Union AU (2022) C1
The Investment guidelines for youth in agrifood systems in Africa, developed jointly by FAO and the African Union Commission (AUC) through a multi-stakeholder and participatory process, highlight the importance of youth as change agents and key stakeholders contributing to sustainable agrifood syste ... more
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Global impact of the war in Ukraine: Billions of people face the greatest cost-of-living crisis in a generation

UN United Nations (2022) C1
More than three months since the start of the war in Ukraine, people globally are facing a cost-of-living crisis not seen in more than a generation, with escalating price shocks in the global food, energy and fertilizer markets - in a world already grappling with the COVID-19 pandemic and climate ch ... more
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Urogenital Schistosomiasis among Schoolchildren and the Associated Risk Factors in Selected Rural Communities of Kwara State, Nigeria

Sundar, S.; Abdulkareem, B.; Habeeb, K. et al. (2018) CC
Urogenital schistosomiasis is a common neglected tropical disease in many rural communities in African countries, with patches of infection in the Eastern Mediterranean Region. Globally, an estimated 239 million people are currently infected, with burden estimated at more than 3.5 million disability ... more
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Fact sheet Schistosomiasis

World Health Organization WHO (2014) C_WHO
Schistosomiasis is an acute and chronic parasitic disease caused by blood flukes (trematode worms) of the genus Schistosoma. At least 249 million people required preventive treatment in 2012. Preventive treatment, which should be repeated over a number of years, will reduce and prevent morbidity. ... more
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Russia's war on Ukraine: Impact on food security and EU response

Anna Caprile European Parliamentary Research Service (EPRS) (2022) C2
Russia's unprovoked invasion of Ukraine, a country known as the 'breadbasket of Europe', is raising fears of a global food crisis, further exacerbating existing food security challenges worldwide. Much depends on the response of the international community, including the EU, to a number of rapidly ... more
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The Need for Full Integration of Snakebite Envenoming within a Global Strategy to Combat the Neglected Tropical Diseases: The Way Forward

Gutiérrez, J.; Warrell, D.; Williams, D. et al. PLoS Neglected Tropical diseases (2013) CC
Snakebite envenoming constitutes a serious medical condition that primarily affects residents of rural communities in Africa, Asia, Latin America, and New Guinea. It is an occupational, environmental, and domestic health hazard that exacerbates the already impoverished state of these communities. Co ... more
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Preventable Epilepsy: Taenia Solium Infection Burdens Economies, Societies and Individuals

World Health Organization WHO (2016) C_WHO
Burden of T. solium: Neurocysticercosis is a disease induced by T. solium larvae penetrating human tissues, especially the nervous system. Neurocysticercosis burdens economies, societies and individuals because of the impact of epilepsy on wages, health costs and social stigmatization of sufferers. ... more
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National Guidelines - Diagnosis, Case Management Prevention and Control of Leptospirosis

National Centre for Disease Control - Delhi (2015) C2
Diagnosis, Case Management Prevention and Control of Leptospirosis
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Water Safety Planning for Small Community Water Supplies

World Health Organization WHO (2012) C_WHO
Step-by-step risk management guidance for drinking-water supplies in small communities.
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Global Health Watch

Global Health Watch Zedbooks (2009) CC
The power relations around global decisions which shape population health can be changed through new alliances and information flows. The Democratising Global Health Governance Initiative, of which WHO Watch is a project, is designed to contribute to improved population health (and health equity) th ... more
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Communicable Diseases Control in Emergencies
recommended

Connolly, M.A. World Health Organization WHO (2005) C_WHO
A field manual
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Real-time Evaluations of Humanitarian Action

John Cosgrave, Ben Ramalingam and Tony Beck ALNAP; Overseas Development Institute (2009) CC
An ALNAP Guide. Pilot Version. This pilot guide is intended to help evaluation managers to commission and oversee, and team leaders to conduct, RTEs of humanitarian operational responses. Drawing on a synthesis of existing good practices, it sets out a flexible approach that can be adapted to a var ... more
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Project Cycle Management Guidelines

European Commission (2004) CC
Aid Delivery Methods vol.1
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Oxfam's Approach to Nutrition Surveys in Emergencies

Susanne Jaspars and Hisham Khogali Oxfam (2001) C1
Nutrition Surveys