Filter
826
Filtered Results: 826
Text search:
school
meals
Featured
Recommendations
68
New Publications
256
Language
Document type
No document type
446
Studies & Reports
153
Guidelines
91
Manuals
40
Strategic & Response Plan
35
Training Material
26
Fact sheets
12
Situation Updates
10
Brochures
6
Infographics
6
App
1
Countries / Regions
Kenya
37
Global
35
India
30
Myanmar / Burma
29
Syria
23
Nepal
21
Ethiopia
19
South Africa
19
Liberia
18
Nigeria
18
Tanzania
18
Sierra Leone
16
Uganda
16
Bangladesh
16
Malawi
15
Zambia
14
Western and Central Europe
13
South Sudan
12
Congo, Democratic Republic of
10
Ghana
10
Ukraine
10
Namibia
9
Rwanda
8
South–East Asia Region
8
Zimbabwe
7
Haiti
7
Yemen
7
Latin America and the Carribbean
7
Venezuela
7
Senegal
6
Philippines
6
Cambodia
6
Lesotho
6
West and Central Africa
6
Guinea
5
Jordan
5
Afghanistan
5
Mozambique
5
Colombia
5
East and Southern Africa
5
Eastern Europe
5
Germany
4
Indonesia
4
Eswatini/ Swaziland
4
Western Pacific Region
4
Asia
4
Lebanon
3
Eastern Europe and Central Asia
3
Moldova
3
Vietnam
3
USA
2
Pakistan
2
Sudan
2
Hungary
2
Croatia
2
Botswana
2
Madagascar
2
Middle East and North Africa
2
Africa
2
Poland
2
Palestine
2
Laos
2
Russia
2
Kyrgyzstan
2
Kazakhstan
2
North America
2
Burkina Faso
1
Somalia
1
Thailand
1
Gambia
1
China
1
Papua New Guinea
1
Benin
1
Central African Republic
1
Peru
1
Brazil
1
Switzerland
1
Burundi
1
Libya
1
Mexico
1
Fiji
1
Tajikistan
1
Bulgaria
1
Estonia
1
Romania
1
Iran
1
Uzbekistan
1
Georgia
1
Turkmenistan
1
United Kingdom
1
Portugal
1
Spain
1
Israel
1
Latvia
1
Authors & Publishers
Publication Years
Category
Countries
366
Women & Child Health
63
Public Health
56
Clinical Guidelines
49
Capacity Building
42
Key Resources
39
Toolboxes
COVID-19
108
Mental Health
53
Conflict
47
Disability
35
HIV
26
Planetary Health
26
Refugee
25
Caregiver
25
TB
24
NCDs
24
Ebola
22
Natural Hazards
18
NTDs
14
Rapid Response
13
Global Health Education
8
Cholera
6
Pharmacy
5
AMR
4
South Sudan
2
Social Ethics
2
Polio
1
Specific Hazards
1
Health Financing Toolbox
1
This strategy takes into account the policies formulated by sectors with cross-cutting interests in school meals, such as education, health, social protection and agriculture.The stra...
New digital map shows terrible impact of COVID-19 on school meals around the world
School Nutrition Education Material for Teachers, Parents, and School-Aged Children is a set of nutrition education materials developed by the World Food Programme with the Ministry of Education, Cu...
School Nutrition Education Material for Teachers, Parents, and School-Aged Children is a set of nutrition education materials developed by the World Food Programme with the Ministry of Education, Cu...
School Nutrition Education Material for Teachers, Parents, and School-Aged Children is a set of nutrition education materials developed by the World Food Programme with the Ministry of Education, Cu...
School Nutrition Education Material for Teachers, Parents, and School-Aged Children is a set of nutrition education materials developed by the World Food Programme with the Ministry of Education, Cu...
What you should do as head of school or child centre to prevent cholera:
Educate all staff and pupils on the common cholera transmission routes and how to prevent it.
Educate all kitchen staff on how to handle food and cooking utensils. Emphasis t...
The materials emphasize the importance of a healthy breakfast to support energy levels, maintain a healthy weight, improve concentration, and meet daily nutritional needs. They are part of a broader initiative to educate children, parents, and educators on balanced nutrition and healthy eating habit...
School health programmes are the most cost-effective way to influence health behaviours in young people. The purpose of this two-part handbook is to support schools as they seek to implement interventions in order to reduce the main m...
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, and explains how intervention benefits can be amplified with a whole-school and systems approach. The recommended actions are i...
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, and explains how intervention benefits can be amplified with a whole-school and systems approach. The recommended actions are i...
School health programmes have been demonstrated to be the most cost-effective way to influence health behaviours in young people. The purpose of this two-part handbook is to support schools as they seek to implement interventions aimed ...
No education system is effective unless it promotes the health and well-being of its students, staff and community. These strong links have never been more visible and compelling than in the context of the COVID-19 pandemic. Towards making every school...
The global COVID-19 pandemic has led to unprecedented levels of disruption to education, impacting over 90% of the world’s student population: 1.54 billion children, including 743 million girls. School closures and the wider socio-economic impacts...
Every day, schools engage in numerous activities that help promote the health and well-being of students, families, and communities. There is clear evidence of the benefits of the health-promoting schools (HPS) approach, not only for improving overall health outcomes (physical, mental, and social) i...
23 Dec 2020. The aim of this document is to provide an update on the knowledge surrounding the role of children in the transmission of SARS-CoV-2 and the role of schools in the COVID-19 pandemic, based on the experience in the EU from August–December, 2020. This document also addresses transmissio...
