Search database
Filter
8
Text search: Food Security Information Network FSIN
Featured
Language
Document type
Studies & Reports
5
No document type
2
Fact sheets
1
Countries / Regions
Myanmar / Burma
2
South Sudan
1
Global
1
Authors & Publishers
Food and Agriculture Organization of the United Nations FAO
2
Cashin, Jennifer
1
ECHO
1
Food Security Information Network
1
Food Security Information Network FSIN
1
Leveraging Essential Nutrition Actions to Reduce Malnutrition (LEARN)
1
United Nations
1
World Food Programme (WFP)
1
World Vision
1
Publication Years
Category
Countries
3
Key Resources
3
Toolboxes
COVID-19
3
Planetary Health
3
Conflict
2
The Global Report on Food Crises (GRFC) 2023 highlights that the number of people experiencing high levels of acute food insecurity and requiring urgent f ... more
Conflict, climate change, the COVID-19 pandemic, and the economic effects of the Ukraine crisis are interacting to create new and worsen existing hunger hotspots, reversing the gains families had made to escape poverty.

Undernutrition in Myanmar. Part 1: A Critical Review of Literature

Cashin, Jennifer Leveraging Essential Nutrition Actions to Reduce Malnutrition (LEARN) (2016) C1
Despite improvements in recent years, the prevalence of undernutrition among women and children in Myanmar remains unacceptably high. One in three children are stunted and about 8% are acutely malnourished. Micronutrient deficiencies are common among infants, young children and pregnant women. In fa ... more
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; published on 13 Oct 2021 by ECHO, FAO and 3 other organizations
An evaluation of WFP’s operation. Evaluation Report
The Protracted Relief and Recovery Operation (PRRO) main components include: relief assistance; food assistance for assets (FFA); nutrition support to women, children and HIV/TB patients; sc ... more
The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread are creating serious impediments to economic activity (including agrifood systems) and, consequently, to livelihoods and ... more
Globally, levels of hunger remain alarmingly high. In 2021, they surpassed all previous records as reported by the Global Report on Food Crises (GRFC), with close to 193 million people acutely food ... more
The “United Nations Framework for the immediate socio-economic response to COVID-19: Shared responsibility, global solidarity and urgent action for people in need” calls for protecting jobs, businesses and livelihoods to set in motion a safe recovery of societies and economies as soon as possibl ... more