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Le Burkina Faso est un pays sahélien sans littoral d’une superficie de 274 000 km2 et une population estimée à 17,4 millions d’habitants en 2013 avec une croissance démographique de 3,1%. C’est l’un des pays les plus pauvres du monde avec un Produit intérieur brut par tête de 684 US ... more
Cette évaluation a trois principaux objectifs : 1 - Evaluer la qualité des données collectées par le système LP depuis septembre 2010 à septembre 2012. 2 - En fonction de la qualité de ces ... more
Según esta investigación, existen muchos y diferentes niveles de comprensión sobre qué significa el género en la práctica de la seguridad, dentro de ... more
Etude de cas
Mémoire pour le Diplôme inter-universitaire Santé mentale dans la communauté»
Genre et Sécurité : Orientations pour l’intégration du genre à la gestion des risques de sécurité propose aux ONG des lignes directrices complémentaires pour intégrer la dimension genre à ... more
Pour le personnel de santé et les travailleurs de la nutrition dans les situations d’urgence
Integrating WASH and MHCP interventions will always require imagination and creativity to adapt the approach to specific conditions, opportunities and constraints in each context. The book is designed to stimulate reflection and encourage initiatives to seek opportunities for closer integration of t ... more
For practitioners in humanitarian and development contexts
Reference book specifying the principles of intervention for all food security activities, from initial assessment to programme implementation.
Harmonising proven strategies beyond the emergency phase. Zero Hunger Phase 2
Zero Hunger Phase 3
UNHCR, the UN Refuge Agency, and NGO partners are launching an appeal for US$2.7 billion to address the live-saving humanitarian needs of South Sudanese refugees in 2019 and 2020. Five years on since the onset of a brutal civil war, over 2.2 million South Sudanese refugees have sought safety in six ... more
A review of policy and practice; zero Hunger Phase 1
This manual aims to provide practical guidance to field workers in order to maximise the nutritional impact of food security & livelihoods (FSL) interventions. This requires the systematic use of a ‘nutrition lens’ at each step of the project cycle and a close collaboration between sectors.