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République de Guinée
This report is the annual global monitoring report documenting progress towards Sustainable Development Goal (SDG) 2 targets 2.1 and 2.2. This year’s report explores the links between urbanization and... more
English Analysis on World and 19 other countries about Agriculture, Food ... Nutrition and Drought; published on 13 Jan 2021 by FAO more
The Quadripartite Organizations – the Food and Agriculture ... of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Organisation for Animal Health (WOAH, founded as OIE), and the World Health Organization (WHO) – collaborate to drive the change and transformation required to mitigate the impact of current and future health challenges at the human–animal– plant–environment interface at global, regional and country level. more
A new reportshows that people in some 25 countries are set to face devasting levels of hunger in coming months due to the fallout from the COVID-19 pandemic. While the greatest concentration of need... more
Today, WFP has the capabilities and know-how to tap into mobile technology and artificial intelligence to monitor food security; use satellite tech... more
This volume contains monographs prepared at the ninety-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met virtually online from 1 to 12 February 2021. The deta... more

One Health Joint Plan of Action (2022-2026)

World Organisation for Animal Health Food and Agriculture Organization of the United Nations; United Nations Enviroment Programme; Wolrd Health Organization; World Organisation for Animal Health (2022) C_WHO
The desired impact of the OH JPA is a world better able to prevent, predict, detect and respond to health threats ... improve the health of humans, animals, plants and the environment while contributing to sustainable development. The OH JPA aims to work towards this vision in the following way: • Provide a framework for action and propose a set of activities the four organizations can offer together to advance and sustainably scale up One Health. • Provide upstream policy and legislative advice and technical assistance, to help set national targets and priorities across the sectors for the development and implementation of One Health legislation, initiatives and programmes. • Take stock of existing cross-sectoral global and regional initiatives around One Health, identify and advise on synergies and overlaps, and support coordination. • Mobilize and make better use of resources across sectors, disciplines and stakeholders. • The OH JPA is guided by a theory of change and makes use of One Health principles to strengthen collaboration, communication, capacity building and coordination more
A joint FAO/WFP update for the United Nations Security Council, January 2018. ISSUE N.3. Six months on from the last joint report for the United Nations Security Council (UNSC), this report by the Food ... Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) provides an update on the acute food insecurity situation in most of the conflict-affected countries currently being monitored by the UNSC. more
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF. Available in different languages
Adolescence is a critical stage in life for physical, cognitive and emotional development, shaping future health and well-being. Comprehensive measurement ... adolescent health is essential to prioritize health issues, guide interventions and track progress. However, global, regional and national adolescent health measurement has historically been inconsistent and incomplete. more
English Analysis on World about Agriculture, Climate Change and Environment and more; published ... more
The global tripartite self-assessment survey of country progress in addressing antimicrobial resistance (AMR) is a component of a broader approach for monitoring ... evaluation of the global action plan on AMR. This report analyses the results of the second tripartite self-assessment survey. It has been developed and run by the three Tripartite organizations (Food and Agriculture Organization of the United Nations (FAO), World Organisation for Animal Health (OIE) and World Health Organization (WHO)) and reflects progress in the human, animal (terrestrial and aquatic), plant, food safety and environmental sectors. 154 countries out of 194 WHO Member States responded to this round of the self-assessment survey – a response rate of 79.4%. more
Projects from around the world
The Global Health Security Agenda programme develops national capacity to prevent zoonotic and non-zoonotic diseases while quickly and effectively ... more
The Operational guide: use of referral laboratories for the analysis of foodborne hazards in the Pacific aims to strengthen the food analysis capac... more
Climate change triggers mounting food insecurity, poverty and displacement in Africa
The Tripartite AMR Country Self-Assessment Survey (TrACSS) helps to monitor country progress on the implementation of AMR national actions plans and has been administered on an annual basis by the T... more