Filter
117
Filtered Results: 117
Text search:
World
Food
Programme,
Emergency
Telecommunications
Cluster
Featured
Recommendations
13
New Publications
45
Language
Document type
No document type
69
Studies & Reports
15
Strategic & Response Plan
13
Guidelines
12
Manuals
5
Situation Updates
2
Online Courses
1
Countries / Regions
Sierra Leone
8
Global
8
Mozambique
6
Bangladesh
5
Myanmar / Burma
5
Guinea
4
Liberia
4
Philippines
4
South Sudan
4
Congo, Democratic Republic of
3
Nepal
3
Africa
3
Nigeria
2
Zambia
2
Syria
2
Yemen
2
Asia
2
Ethiopia
1
Uganda
1
Togo
1
Zimbabwe
1
Haiti
1
Kenya
1
Tanzania
1
Thailand
1
Gambia
1
Malawi
1
Sudan
1
Central African Republic
1
Ukraine
1
Ecuador
1
Madagascar
1
Sri Lanka
1
East and Southern Africa
1
South–East Asia Region
1
Western Pacific Region
1
Latin America and the Carribbean
1
Bhutan
1
Venezuela
1
Laos
1
Authors & Publishers
Publication Years
Category
Countries
41
Key Resources
13
Public Health
5
Women & Child Health
4
Capacity Building
3
Pharmacy & Technologies
1
Toolboxes
COVID-19
18
Ebola
12
Conflict
11
Natural Hazards
11
Rapid Response
9
Refugee
3
Planetary Health
3
Mental Health
2
TB
2
Health Financing Toolbox
2
Disability
1
Cholera
1
South Sudan
1
Typhoon
1
HIV
1
Global Health Education
1
AMR
1
Pharmacy
1
The World Food Programme (WFP) has taken important steps to progress disability inclusion across its programming and operations. In late 2022, WFP ...
Today, WFP has the capabilities and know-how to tap into mobile technology and artificial intelligence to monitor food security; use satellite technology to locate and track communities in need; and offer digital finance via blockchain technology to...
The COVID-19 pandemic is a multiplier of vulnerability, compounding threats to food insecurity, while exposing weaknesses in food and health systems. It is severely undermining the capacity of commu...
The Republic of the Union of Myanmar is at a historic moment, with a new civilian government assuming power in 2016. The country graduated to lower-middle-income status in 2015, and has made significant progress in reducing poverty, improving food s...
Key figures (to date)
• 168,254 people affected in Cabo Delgado and 900 people affected in Nampula (preliminary estimates from INGC)
• 35,000 houses partially or destroyed
• 37,696 people hosted in accommodation centers throughout the province
• 9 districts identified in Cabo Delgado and...
After five consecutive below-average rains, the humanitarian crisis in the Horn of Africa is expanding and deepening.
Combined with insecurity and macroeconomic volatility, the impact of the drought on food and nutrition security has been devasta...
The World Health Organization (WHO) is releasing the second edition of its Global Accelerated Action for the Health of Adolescents (AA-HA!) guidance. The document aims to equip governments to respond to the health and well-being challenges, opportun...
The World Health Organization Regional Office for Africa (WHO AFRO), in accordance with recommendations from various WHO committees, has developed three flagship initiatives to support Member States in the African region to prepare for, detect and r...
The ERF provides WHO staff with essential guidance on how the Organization manages the assessment, grading and response to public health events and emergencies with health consequences, in support of Member States and affected communities. The ERF adopts an all-hazards approach and it is therefore a...
Food and nutrition security in the Democratic Republic of the Congo is subject to the relentless impact of conflict, epidemics and climate events that have persisted in the country for decades, further compounded by the global COVID-19 pandemic. Lac...
