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Nutrition Topic Guide
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The Health & Education Advice & Resource Team (HEART)
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This Topic Guide has been compiled to provide an overview of undernutrition in the context of development. The focus of the Guide is on undernutrition, defined as the outcome of insufficient (quantity and quality) of food intake (hunger) and repeated infectious diseases. Undernutrition includes bein
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Guidelines for WHO Representatives and Country
Offices in the Western Pacific Region
Risk assessment and priority interventions
