Filter
702
Filtered Results: 702
Text search:
dietary
intake
Featured
Recommendations
57
New Publications
244
Language
Document type
No document type
392
Studies & Reports
161
Guidelines
81
Strategic & Response Plan
25
Manuals
22
Training Material
11
Fact sheets
7
Situation Updates
2
Brochures
1
Countries / Regions
India
75
Global
50
Kenya
36
Ethiopia
24
Nepal
23
Nigeria
16
South Africa
16
Sierra Leone
14
Bangladesh
13
Philippines
12
Tanzania
11
Malawi
10
Namibia
10
Myanmar / Burma
10
Ghana
8
Rwanda
8
Syria
8
South–East Asia Region
8
Uganda
7
Mozambique
6
Zimbabwe
5
Latin America and the Carribbean
5
Zambia
5
Liberia
5
Lesotho
4
Congo, Democratic Republic of
4
Eswatini/ Swaziland
4
Ukraine
3
Kyrgyzstan
3
Africa
3
Asia
3
Western and Central Europe
3
Eastern Europe
3
Moldova
3
Sudan
3
Botswana
3
Indonesia
3
Tajikistan
2
Thailand
2
Turkey
2
Kazakhstan
2
USA
2
Haiti
2
Cambodia
2
West and Central Africa
2
Western Pacific Region
2
United Kingdom
2
Bosnia and Herzegovina
2
Russia
2
Yemen
2
South Sudan
2
Pakistan
2
China
1
Cameroon
1
Laos
1
Senegal
1
Afghanistan
1
Guinea
1
Middle East and North Africa
1
Turkmenistan
1
Jamaica
1
Portugal
1
Spain
1
Azerbaijan
1
Israel
1
East and Southern Africa
1
Latvia
1
Lebanon
1
Somalia
1
Madagascar
1
Authors & Publishers
Publication Years
Category
Countries
339
Women & Child Health
83
Public Health
79
Clinical Guidelines
77
Key Resources
44
Capacity Building
19
Toolboxes
NCDs
71
Planetary Health
43
Mental Health
23
Conflict
22
HIV
17
Caregiver
17
TB
14
Global Health Education
13
Pharmacy
10
COVID-19
6
Refugee
5
AMR
4
Disability
3
Ebola
3
Rapid Response
2
Natural Hazards
2
NTDs
2
Health Financing Toolbox
2
Specific Hazards
1
Cholera
1
Polio
1
Typhoon
1
Diets are changing everywhere, and the burden of disease associated with unhealthy diets is a worldwide concern. Measurement and monitoring of diets across countries and population groups is critical. However, there are no harmonized metrics for tracking how the healthfulness of diets around the wor...
Humanitarian crises exacerbate nutritional risks and often lead to an increase in acute malnutrition. Emergencies include both manmade (conflict) and natural disasters (floods, drought, cyclones, typhoons, earthquakes, volcanic eruptions, etc.). Complex emergencies are combinations of both manmade a...
Asthma is the most common noncommunicable disease in children, and among the most common in adults. According to the most recent estimates from the Global Asthma Network Phase I study, around one in 10 children and adults have symptoms of asthma and one in 20 school-aged children have severe asthma ...
Accessed Febr. 6, 2020
This report compiles data for the first time on the far-reaching consequences of uncontrolled hypertension, including heart attacks, strokes and premature death, along with substantial economic losses for communities and countries. It also contains information on the global, regional and country-lev...
Zambia Report for 2017
Part 2 Measurement
Preliminary version for country introduction
In the area of nutrition and HIV, children deserve special attention because of their additional needs to ensure growth and development and their dependency on adults for adequate care. It was therefore proposed to first develop guidelines for children and thereafter consider a similar approach for...
This Technical Brief focuses on current principles and approaches to Moderate Acute Malnutrition (MAM) management, highlighting key constraints, gaps in knowledge and areas still lacking consensus. It is intended to inform ongoing debates among practitioners, national partners, donors and analysts o...
MICS surveys measure key indicators that allow countries to generate data for use in
policies and programmes, and to monitor progress towards the Millennium Development Goals (MDGs) and
other internationally agreed upon commitments.
