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Ferramenta da OMS para implementação de profilaxia pré-exposição (PrEP) oral ao HIV - Módulo 1

Organização Pan-Americana da Saúde; Organização Mundial da Saúde (Américas) Organização Pan-Americana da Saúde; Organização Mundial da Saúde (Américas) (2019) C_WHO
Módulo 1 Clínico Julho de 2017 Módulo 1: Clínico. Este módulo é destinado a profissionais de saúde como médicos, enfermeiros e auxiliares e traz um resumo sobre como prover a PrEP de forma segura e efetiva, abordando vários aspectos: triagem de pessoas com risco substancial de contr... more
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Lire et comprendre les tableaux de l’Enquête Continue des Prestations des Soins de Santé (ECPSS 2016) Senegal

DHS Program (2017) C2
Instruction pour lire et comprendre les tableaux de L'Enquête Continue des Prestations des Soins de Santé (ECPSS 2016).
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Lignes directrices sur l'autodépistage du VIH et la notification aux partenaires - Supplément aux lignes directrices unifiées sur les services de dépistage du VIH

Organisation Mondiale de la Santé (OMS) Organisation Mondiale de la Santé (OMS) (2018) C_WHO
Supplément Décembre 2016 Services de dépistage du VIH
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Lignes directrices unifiées sur les services de dépistage du VIH, 2019

Organisation Mondiale de la Santé (OMS) (2020) C_WHO
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Rapport d’enquête - Subventions du Fonds mondial à la République Centrafricaine Fuites importantes de médicaments

The Global Fund (2018) C1
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Les jeunes ce prennent en charge: Synthèse de programme de participation communautaire pour la santé reproductive et sexuelle des jeunes au Burkina Faso

Thiombiano R., S. Ky, N. Cheetham Participation Communautaire pour la Santé Reproductive et Sexuelle des Jeunes (2006) C2
Le programme de Participation Communautaire pour la Santé Reproductive et Sexuelle des Jeunes au Burkina se fonde sur la conviction que pour mieux contribuer à la résolution des problèmes des jeunes, l’élaboration et la mise en ouvre des programmes doivent se faire de sorte que ce soient les ... more
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Cinq clefs pour cultiver des fruits et des légumes plus sûrs : promouvoir la santé en réduisant la contamination microbienne

World Health Organization WHO (2012) C_WHO
L’importance des fruits et légumes pour une alimentation saine et riche en éléments nutritifs est largement reconnue et, au cours des dernières années, les consommateurs ont été encouragés à manger davantage de ces produits. Pour de nombreux pays, en particulier les pays en développement... more
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Enfance épanoui - Formation sur la prise en compte du Genre dans la provision des services de santé (Guide de l'animateur)

Save the children (2020) C2
Accessed on 09.03.2020 Le but de ce guide d’animation est de soutenir les organisations de défense des droits de l’enfant dans leur travail sur les programmes de santé sensibles au genre. Les séances de formation sont conçues pour faciliter la participation des professionnels de la santé... more
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Questions prioritaires de recherche sur la co-infection tuberculose/VIH dans les pays prévalents pour le VIH et disposant de ressources limitées

H, Getahun; R. Granich; C. Lienhardt; et al. Organisation Mondiale de la Santé (TBHIV Working Group) (2010) C_WHO
Stop TB Partnership
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Descriptif de programme de pays pour la République centrafricaine

Nations Unies, Conseil d’administration du Programme des Nations Unies pour le développement, du Fonds des Nations Unies pour la population et du Bureau des Nations Unies pour les services d’appui aux projets (2018) C1
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Les enfants dans la crise en République centrafricaine- Un rapport d’activité à quatre mois

UN Children's Fund UNICEF (2014) C_UNICEF
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Lignes directrices pour L'analyse des Risques Liés à la Résistance aux Antimicrobiens D'Origine Alimentaire

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2011) C_WHO
La résistance aux antimicrobiens (ou RAM, cette abréviation étant est ici également employée en mode adjectif pour désigner les organismes « résistants aux antimicrobiens ») est une préoccupation majeure pour la santé publique mondiale et une question de sécurité san... more
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Directrices para el análisis de Riesgos de Resistencia a los Antimicrobianos Transmitida por los Alimentos

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2011) C_WHO
La resistencia a los antimicrobianos (RAM, utilizado también como equivalente de "resistente a los antimicrobianos en este documento) constituye un importante motivo de preocupación mundial en el ámbito de la salud pública y un problema para la inocuidad de los alimentos. Cuando l... more
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Informe técnico: enfermedad por COVID-19

Centro de Coordinación de Alertasy Emergencias Sanitarias Ministerio de sanidad - España (2020) C1
La evolución de los acontecimientos y el esfuerzo conjunto de la comunidad científica mundial, hangeneradogran cantidad de información que se modificarápidamente con nuevas evidencias. Este documento pretende hacer unresumen analítico de la evidencia científica dispo... more
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Manejo clínico del COVID-19: tratamiento médico - Documento técnico

Centro de Coordinación de Alertasy Emergencias Sanitarias Ministerio de sanidad - España (2020) C1
La Agencia Española de Medicamentos y Producto Sanitarios (AEMPS) está monitorizando de manera continua con los expertos de las agencias europeas, la EMA y el resto de agencias mundiales todos los datos relativos al uso de medicamentos para tratar la COVID-19. Se trata de... more
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PLAN D’ACTION MONDIAL POUR COMBATTRE LA RÉSISTANCE AUX ANTIMICROBIENS

World Health Organization WHO (2016) C_WHO
L’Assemblée mondiale de la Santé, tenue en mai 2015, a adopté un Plan d’action mondial pour combattre la résistance aux antimicrobiens, qui définit 5 objectifs: mieux faire connaître et comprendre le problème de la résistance aux antimicrobiens grâce à une communication, une éduc... more
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Guide de Mise en Œuvre de la Stratégie multimodale de l’OMS pour la Promotion de l’Hygiène des Mains

World Health Organization WHO (2010) C_WHO
Les infections associées aux soins (IAS) constituent une menace sérieuse dont l’impact économique pour les patients et les systèmes de santé dans le monde entier est significatif. Pourtant, la pratique de l’hygiène des mains – le simple fait d’assurer l’antisepsie des mains au moment... more
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Résumé des Recommandations de l’OMS pour l’Hygiène des Mains au cours des Soins

World Health Organization WHO (2010) C_WHO
Les infections associées aux soins (IAS) touchent des centaines de millions de patients dans le monde chaque année. Ces infections sont à l’origine de pathologies graves, de prolongements de la durée du séjour en établissement de soins, d’invalidités à long terme, de coûts personnels im... more
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Militantisme socio-sanitaire et changement socio-spatial dans les villes tropicales : bilan de l’expérience camerounaise

Meva’a Abomo D. Reflets (2017) C1
Militantisme et changement social. Partie 2 Volume 23, Number 2, Fall 2017