Filter
1203
Text search:
food
contamination
Featured
Recommendations
161
New Publications
346
Language
Document type
No document type
630
Guidelines
211
Studies & Reports
169
Manuals
83
Strategic & Response Plan
51
Training Material
21
Fact sheets
18
Situation Updates
11
Infographics
4
Resource Platforms
3
Brochures
2
Countries / Regions
India
59
Sierra Leone
37
Global
37
Liberia
31
Ethiopia
27
Myanmar / Burma
26
Nigeria
23
Western and Central Europe
23
South Africa
22
Bangladesh
22
Kenya
21
Syria
20
Rwanda
18
Uganda
16
Tanzania
16
Congo, Democratic Republic of
14
Ghana
14
Philippines
14
Nepal
14
Guinea
11
Zimbabwe
11
Haiti
11
South Sudan
11
Yemen
11
Africa
11
Zambia
10
Ukraine
10
West and Central Africa
9
Malawi
8
Namibia
8
Mozambique
7
Venezuela
7
Burkina Faso
6
Middle East and North Africa
6
Latin America and the Carribbean
6
USA
5
Somalia
5
Lesotho
5
Eastern Europe and Central Asia
5
Mali
4
East and Southern Africa
4
South–East Asia Region
4
Eastern Europe
4
Senegal
3
Cameroon
3
Niger
3
Pakistan
3
Iraq
3
Eswatini/ Swaziland
3
Colombia
3
Western Pacific Region
3
Russia
3
Côte d’Ivoire / Ivory Coast
2
Germany
2
Cambodia
2
Indonesia
2
Sudan
2
Benin
2
Central African Republic
2
Peru
2
Brazil
2
Burundi
2
Botswana
2
Palestine
2
Laos
2
Timor Leste/ East Timor
2
Vietnam
2
Tunisia
2
Jordan
1
Afghanistan
1
Lebanon
1
Turkey
1
Thailand
1
Gambia
1
China
1
Singapore
1
Papua New Guinea
1
Vanuatu
1
North Macedonia
1
Libya
1
Guatemala
1
Madagascar
1
Paraguay
1
Asia
1
Bhutan
1
Djibouti
1
Southern Africa
1
Congo-Brazzaville
1
Tajikistan
1
Denmark
1
France
1
Mauritius
1
Algeria
1
Authors & Publishers
Publication Years
Category
Countries
414
Key Resources
149
Clinical Guidelines
87
Public Health
55
Women & Child Health
45
Capacity Building
24
Pharmacy & Technologies
20
Toolboxes
Planetary Health
107
COVID-19
99
AMR
90
Rapid Response
78
Ebola
71
Specific Hazards
46
Pharmacy
46
Cholera
45
Conflict
45
Natural Hazards
41
Caregiver
28
Global Health Education
27
TB
26
HIV
19
NTDs
19
Mental Health
14
Refugee
11
Disability
7
NCDs
6
Typhoon
5
Polio
4
Zika
2
South Sudan
1
Health Financing Toolbox
1
3rd edition!
Rapport de suivi mai 2021
Depuis début janvier 2018, le Burkina Faso est confronté à une insécurité grandissante qui a engendré des mouvements massifs de population. Outre la crise sécuritaire qui touche le pays, les premiers cas de personnes infectées par la pandémie de la covid-19 ont été confirmés le 9 mars 20
...
Three Years After Enactment of the Drug Quality and Security Act
Hygiene Awareness Manual (Arabic) - GIZ
recommended
The "Hygiene Awareness Manual" focuses on promoting improved hygiene practices within communities, emphasizing personal and household hygiene, water safety, and environmental health. It highlights the importance of handwashing, oral hygiene, and maintaining cleanliness of the skin and clothing as ke
...
Antimicrobial resistance (AMR) has emerged as a leading cause of death in the African region, surpassing fatalities from malaria, HIV, and TB. In response to this critical threat, the region has adopted the AMR Global Action Plan and the African Union Framework for Antimicrobial Resistance Control 2
...
La résistance aux antimicrobiens (ou RAM, cette abréviation étant est ici également employée en mode adjectif pour désigner les organismes « résistants aux antimicrobiens ») est une préoccupation majeure pour la santé publique mondiale et une question de sécurité san
...
Food Security in Indonesia
Le présent document donne des indications supplémentaires pour un usage responsable et prudent des
antimicrobiens chez les animaux élevés pour l’alimentation humaine. II convient de le lire en conjonction
avec le Code d’usages international recommandé pour le contrôle de l'utilisation de
...
Accessed December 2017
La publication fournit une vue d'ensemble et une analyse des instruments internationaux qui établissent des normes relatives à l'utilisation des antimicrobiens dans les secteurs humain, animal et végétal, et à leur rejet dans l'environnement. L'objectif de ce document est d'identifier les instr
...
Climate change is a verified, global phenomenon, but its consequences will not be evenly distributed. Developing countries and small island nations will be the most affected. Countries will experience more frequent extreme weather events and resulting changes in water quality and availability, incre
...
The PDF "Vamos proteger-nos da Cólera" provides comprehensive guidance on cholera prevention and response strategies, particularly for use in community health settings. It emphasizes the importance of safe water use by treating water with bleach, boiling it for at least 5 minutes, or using purifica
...
On October 6, 11 cases of Cholera were confirmed positive in one neighbourhood of the capital Sana’a. No confirmed cases have been reported in other locations in Yemen. UNICEF, together with WHO and Health authorities, have initiated a rapid response setting up a treatment centre as well as dispat
...
Including Therapeutic Food, Dietary Vitamin and Mineral Supplementation - 2nd edition
Climate change is altering seasonal patterns, making our summers hotter, and fueling increased flooding from coastal storms. As a result, we face more heat-related illnesses, air quality issues, food and water
...
The document "Proteksyon Maladi" focuses on preventing waterborne and hygiene-related diseases through practical measures. It emphasizes the importance of personal hygiene, including washing hands with soap and clean water before eating, after using the toilet, and during
...