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G2 Squad Adventure: The Secret Power of Balanced Nutrition

World Food Programme (WPF) World Food Programme (WPF) (2022) CC
The World Food Programme (WFP), in collaboration with Indonesia's Ministry of Education, Culture, Research, and Technology, and UNICEF, has developed a comprehensive set of nutrition education materials aimed at teachers, parents, and school-aged ch ... more
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Peru Country Strategic Plan (2018–2022)

World Food Programme (2017) CC
This country strategic plan is based on consultations with the Government and other partners. It proposes a significant strategic shift to enable WFP to meet the Government’s expectations, considering the recommendations of the strategic review. T ... more
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Haiti Hurricane Matthew Situation Report #30 (15 December 2016)

World Food Programme (2016) C1
In Numbers 2.1 million affected people, of which 894,000 are children. 1.4 million people require humanitarian assistance. 806,000 people severely food insecure.
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Ongoing USG Humanitarian Assistance Syria - Complex Emergency (as of 31 August 2017)

US Agency for International Development (2017) C1
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Yemen - Humanitarian Imports Overview, January 2018

World Food Programme, Logistics Cluster (2018) C1
Infographic
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Kenya: The 2017 Long Rains Season Assessment Report

Government of Kenya (2017) C1
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El Nino Outlook – December 2018

World Food Programme (2018) C1
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Tanzania Demographic and Health Survey

National Bureau of Statistics inistry of Health and Social Welfare (MoHSW), Tanzania Food and Nutrition Centre (TFNC), et al. (2011) C1
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Sierra Leone Eastern Region: Emergency Telecommunications Cluster (ETC) Operation 14 August 2015

World Food Programme, Emergency Telecommunications Cluster (2015)
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Haiti - Situation report - 28 October 2016

Food and Agriculture Organization of the United Nations (2016) C1
IN NUMBERS 1.4 million people in need of humanitarian assistance 100 percent of crops damaged 75 percent of the population affected in the hardest-hit areas USD 5.6 million still needed to support 300 000 people
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Undernutrition: What works?

Manuel Sanchez-Montero and Núria Salse Ubach ACF International Network (2011)
A review of policy and practice; zero Hunger Phase 1
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Myanmar (Burma): Disaster Management Reference Handbook

Center for Excellence in Disaster Management and Humanitarian Assistance (2017) C1
Myanmar has made significant progress in its disaster management policies, plans, and procedures since 2008, when Cyclone Nargis impacted the country leaving devastation in its aftermath. The Government of Myanmar (GoM) has modified the government structure and created new authorities and plans to i ... more
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RMRP 2021 Plan de respuesta regional para refugiados y migrantes de Venezuela, enero - diciembre 2021

R4V (2021) CC
 External Link
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How could the war in Ukraine impact global food supplies? (Charts)
recommended

Ritchie, H. Our World in Data (2022) CC
Both Ukraine and Russia are some of the world’s largest food exporters. How could global food be impacted?
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Reference Module for Cluster Coordination at the Country Level - Revised July 2015

IASC Inter-Agency Standing Committee (2015)
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USG Humanitarian Assistance in Rakhine and Bangladesh (Last Updated 02/23/2018)

US Agency for International Development (2018) C1
Burma - Complex Emergency Rakhine Crisis Response Fact Sheet #3, Fiscal Year (FY) 2018
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Checklist to Protect from Sexual Exploitation and Abuse during COVID-19

Inter-Agency Standing Committee IASC, et al. (2020) CC
This checklist is to accompany the full Interim Technical Note on Protection form Sexual Exploitation and Abuse (PSEA) during COVIID-19 Response.
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National HIV/Syphilis sero-prevalence sentinel survey among pregnant women attending antenatal clinics in Nigeria

Federal Ministry of Health, Dept. of Public Health, National HIVSTI (2005) C1
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Cyclone Kenneth - Situation Overview (as of 08 June 2019)

World Food Programme, Food and Agriculture Organization of the United Nations, Food Security Cluster (2019) C1
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Infant Feeding in Emergencies Module 2
recommended

ENN; IBFAN-GIFA, Fondation Terre des hommes, et al. ENN (2007)
for health and nutrition workers in emergency situations for training, practice and reference