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Publication: Gendered Impacts of the COVID-19 Crisis in Uganda and Opportunities for an Inclusive and Sustainable Recovery

Alys, W.; Aziz, A.; Caran Ann, M. (2022) CC2

As Uganda builds back from the COVID-19 shock, the Ugandan government is strengthening its commitment to a more gender-inclusive and sustainable economy. This report supports these efforts by describing the gendered impacts of COVID-19 and provides recommendations for Ugandan policy makers and World... more

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Multi-Sector Initial Rapid Assessment Guidance, Revision July 2015

IASC Inter-Agency Standing Committee (2015)

The Multi-Cluster/Sector Initial Rapid Assessment (MIRA) is a joint needs assessment tool that can be used in sudden onset emergencies, including IASC System-Wide Level 3 Emergency Responses (L3 Responses).

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Global Climate Risk Index 2021

Eckstein, D.; V. Künzel and L.Schäfer Germanwatch e.V. (2015) C2

Who suffers Most from Extreme Weather Events? Weather-related Loss Events in 2019 and 2000 to 2019 The Global Climate Risk Index 2021 analyses and ranks to what extent countries and regions have been affected by impacts of climate related extreme weather events (storms, floods, heatwaves etc.). The... more

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Addressing Sexual Violence in Humanitarian Organisations: Good Practices for Improved Prevention Measures, Policies, and Procedures

Report the Abuse (2017) C1

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Lessons from Northern Uganda in addressing gender based violence

Sharlene Yang Action Contre la Faim France (2017) C1

External Link

Guide for Emergency Preparedness and Correct Action in Emergency Situations
recommended

Federal Office of Civil Protection and Disaster Assistance (BBK) (2017) C3

Staying safe in spite of a disaster. What can you do for your safety in the event of a disaster? In spring 2013, after weeks of rain, whole areas of southern, eastern and northern Germany were beset by catastrophic floods. Settlements vanished in th... more

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Rencana aksi nasional: Programmatic Management of Drug Resistance Tuberculosis, Pengendalian Tuberkulosis Indonesia 2011-2014

Kementerian Kesehatan Republik Indonesia (2011) C1

National Action Plan: Programmatic Management of Drug Resistance Tuberculosis, Tuberculosis Control Indonesia

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Reconsidering Primary Prevention of HIV: New Steps Forward in the Global Response

Ayala, George; Chang, Judy et al. Global Forum on MSM & HIV (2017) C1

The uneven distribution of HIV risks and burdens across populations is a well-substantiated fact, though seldom publicly acknowledged. Gay men and other men who have sex with men, people who inject drugs, sex workers, and transgender women are 24, 24, 13.5, and 49 times more likely to acquire HIV, ... more

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Evaluation of Protection in Humanitarian Action

Christoplos, I. and Dillon, N. with Bonino, F. ALNAP (2018) CC

This companion to the ALNAP EHA Guide offers protection-specific insights for evaluators and evaluation commissioners across the humanitarian sector. It covers the planning, data management and analysis phases of evaluation and addresses a range of challenges that – whilst not all unique to protec... more

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Protecting the Rights of the Child in Humanitarian Situations Submission by UNICEF to the OHCHR Report

United Nations Children's Fund (UNICEF) (2017) C1

In its resolution 34/16, the Human Rights Council decided to focus its next full-day meeting on “Protecting the rights of the child in humanitarian situations” and invited the Office of the High Commissioner to prepare a report on that issue, in close collaboration with relevant stakeholders. Th... more

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Concienciación y abogacía para la contención de la resistencia a los antimicrobianos

Food and Agriculture Organization of the United Nations FAO (2018) C2

El fenómeno mundial de la Resistencia a los Antimicrobianos (RAM), es actualmente la principal amenaza para la salud pública en el siglo XXI, alcanzando proporciones preocupantes en todas las regiones del mundo. A su vez está poniendo en riesgo la sostenibilidad de los sistemas agroalimentarios y... more

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Nurses International Presents: An EKG Interpretation Primer

Nurses International (2021) CC

This book teaches healthcare professionals the basics of EKG interpretation and is available as a creative commons resource. Attribution 4.0 International (CC BY 4.0)

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War and Peace: Supporting Ukraine to Prevail, Rebuild, and Prosper

Open Society Foundations Reliefweb OCHA Services (2022) C2

First and foremost, Ukraine’s priority is winning the war and ensuring the safety and security of its people. Ukraine is facing a harsh winter and needs urgent aid and solutions including power generators, heating, and temporary housing to withstand freezing temperatures, ice, and snow. In additio... more

Effective Implementation of Public Health and Social Measures in Democratic Republic of the Congo: Situational Analysis

WHO; Africa CDC; World Economic Forum et al. PERC (2020) C_WHO

PERC produces regional and member state situation analyses, updated regularly.

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Influencing food environments for healthy diets

Food and Agriculture Organization of the United Nations FAO (2016) C2

Food environments are usually defined as the settings with all the different types of food made available and accessible to people as they go about their daily lives. That is, the range of food in supermarkets, small retail outlets, wet markets, street food stalls, coffee shops, tea houses, s...chool canteens, restaurants, and all the other venues where people buy and eat food. These environments differ enormously depending on the context. They can be extensive and diverse, with a seemingly endless array of options and price ranges, or they can be sparse, with very few options on offer. Because they determine what food consumers can access at a given moment in time, at what price, and with what degree of convenience, food environments both constrain and prompt the consumer’s choice.Food environments are influenced by the food systems which supply them, and vice versa. Food systems encompass the entire range of activities, people and institutions involved in the production, processing, marketing, consumption and disposal of food (FAO, 2013). They include but are not limited to food supply chains. Making food systems nutrition-sensitive can contribute to addressing all forms of malnutrition, as food systems determine whether the food needed for good nutrition are available, affordable, acceptable and of adequate quantity and quality. How closely food systems and food environments are interrelated and interdependent, and the degree to which external factors affect nutrition outcomes, varies from setting to setting.Many of today’s food systems and food environments are challenged in supporting consumer choices that are consistent with healthy diets and good nutrition. Consumers are not making choices based on nutrition and health, and poor diet is now the number one risk factor for death and disability worldwide (GBD, 2015). Food systems that do not enable healthy diets are increasingly recognized as an underlying cause of malnutrition (GLOPAN, 2016), and malnutrition, irrespective of form, has a huge cost. Economic costs associated with undernutrition are estimated at $1-2 trillion per year, about 2-3% of global GDP (FAO, 2013); the global economic cost of obesity and associated diet-related non-communicable diseases is estimated at $2 trillion per year, about 2.8% of global GDP (McKinsey, 2014). Influencing food environments for promoting healthy diets is an emerging strategy to address today’s nutrition challenges. more

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Reclaim the Gains - The Case for Investing in the Global Financing Facility 2021–2025

Global Financing Facility (GFF) Global Financing Facility (GFF) (2021) CC

The GFF needs an additional US$2.5 billion from 2021 to 2025 to enable countries to protect health gains and accelerate progress toward the 2030 Goals. Of this amount, the GFF urgently needs to secure new pledges of US$1.2 billion by the end of 202... more

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Équipe de renforcement de la préparation à la maladie à virus Ebola Visite de pays au Togo 24 novembre-1décembre 2014

Organisation Mondiale de la Sant&; eacute;; OMS (2015)

Guide for Emergency Preparedness and Correct Action in Emergency Situations recommended

Guide for Emergency Preparedness and Correct Action in Emergency Situations
recommended