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La enfermedad de Chagas en El Salvador, evolución histórica y desafíos para el control

Organización Panamericana de la Salud OPS (2010) C2
[Presentación] El presente libro, elaborado por integrantes de múltiples generaciones de técnicos e investigadores salvadoreños dedicados a la enfermedad de Chagas, refleja claramente su actual situación epidemiológica, la evolución histórica de la misma y los retos y perspectivas que la... more
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Guías para la calidad del agua de consumo humano: pequeños sistemas de abastecimiento de agua - Resumen de orientación

World Health Organization WHO (2024) C_WHO
Las Guías para la calidad del agua de consumo humano: pequeños sistemas de abastecimiento de agua se han elaborado para tratar las necesidades y oportunidades asociadas a los pequeños sistemas de abastecimiento, con el fin de facilitar la mejora progresiva hacia unos servicios seguros y sostenibl... more
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Primera ayuda psicológica: Guía para trabajadores de campo
recommended

Organización Mundial de la Salud, War Trauma Foundation, Visión Mundial Internacional. (2012) C_WHO
Esta guía trata de la primera ayuda psicológica, un modo práctico y humano para ayudar y apoyar a nuestros semejantes en graves situaciones de crisis. Se ha pensado para personas que se tienen la posibilidad de ayudar a otras que han experimentado un hecho extremadamente angustiante. Proporciona... more
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WHO Guidelines on Integrated Care for Older People (ICOPE)
recommended

World Health Organization WHO (2017) C_WHO
he WHO Guidelines on Integrated Care for Older People (ICOPE) propose evidence-based recommendations for health care professionals to prevent, slow or reverse declines in the physical and mental capacities of older people. These recommendations require countries to place the needs and preferences of... more
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Recomendaciones provisionales sobre el uso de la vacuna Ad26.COV2.S de Janssen contra la COVID-19

Organización Mundial de la Salud (2021) C_WHO
Estas orientaciones provisionales se han elaborado a partir de las recomendaciones que hizo el Grupo de Expertos de la OMS en Asesoramiento Estratégico en materia de inmunización (SAGE) en su reunión extraordinaria del 15 de marzo de 2021 [1], y que fueron actualiza... more
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Comparison of national antimicrobial treatment guidelines, African Union

Craig, J.; K. Hiban, I. Frost, et al. World Health Organization WHO (2022) C_WHO
Bull World Health Organ 2022;100:50–59 | doi: http://dx.doi.org/10.2471/BLT.21.286689
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Puntos clave sobre la COVID-19 en los servicios de urgencias: propuestas de mejora para su atención en Latinoamérica

Julián-Jiménez, A.; et al. (2021) CC
Emergencias 2021: 33: 42-58
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Geographical, landscape and host associations of Trypanosoma cruzi DTUs and lineages

Izeta-Alberdi, A.; Ibarra-Cerdena, C.; Moo-llanes, D.; Ramsey,J. BMC Part of Springer Nature (2016) CC
Trypanosoma cruzi is the etiological agent of Chagas disease (CD), considered one of the most important parasitic infections in Latin America. Between 25 and 90 million humans are at infection risk via at least one of multiple infection mechanisms. Under natural conditions, the principal transmissio... more
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Standardele Uniunii Europene de îngrijire a tuberculozei – actualizare 2017

European Centre for Disease Prevention and Control ECDC (2018) CC
European Union Standards for Tuberculosis Care 2017 Update (Romanian Version)
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Guia para la vigilancia y control de la calidad del agua en situaciones de emergencia y desastre

Organización Mundial de la Salud OMS (2007) C_WHO
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Patient- and provider-related factors in the success of multidrug-resistant tuberculosis treatment in Colombia

Puerto Castro GM, Montes Zuluaga FN, Alcalde-Rabanal JE, Pérez F, et al. PAHO (2021) C_WHO
Rev Panam Salud Publica. 2021;45:e74. Some characteristics of patients and healthcare providers influence treatment success in MDR-TB cases. Physicians’ and nurses’ knowledge about MDR-TB must be improved, and follow-up of MDR-TB patients who are living with HIV and of those affiliated with the... more
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América latina y el Caribe: Panorama de la seguridad alimentaria y nutricional - Sistemas alimentarios sostenibles para poner fin al hambre y la malnutrición
recommended

World Health Organization, Pan American Health Organization, Food and Agriculture Organization of the United Nations (2017) C_WHO