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Development and Operation of a Cholera Treatment Center (CTC) Pocket Guide (English)

Centers for Disease Control and Prevention (CDC) (2014) C_CDC
Document available in English, Spanish and French.
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Best Practices in Water and Sanitation

Dennis Warner, and Christopher Seremet USAID, CRS (2008)
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Clean-Water System: Effective And Affordable

CRS Pakistan (2011)
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School Lessons Lesson 4: Solar Water Disinfection

SODIS Sauberes Trinkwasser für alle (2011) C1
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Water, Sanitation, and Hygiene Improvement Training Package for the Prevention of Diarrheal Disease

Kenya Ministry of Public Health and Sanitation (2009) C1
The Water, Sanitation, and Hygiene Improvement Training Package is intended to support the training of local outreach workers and their subsequent work in communities to promote improved water, sani... more
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Water, sanitation, hygiene, and waste management for SARS-CoV-2, the virus that causes COVID-19
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World Health Organization (WHO); Unicef (2020) CC
Updated Interim guidance 29 July 2020 The provision of safe water, sanitation and waste management and hygienic conditions is essential for preventing and for protecting human health during all infectious disease outbreaks, including of coronavirus... more
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WASH Guidelines for field practitioners Part 1: Water
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Malteser International (2017) CC
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Get Early Treatment for Ebola

Ministry of Health and Sanitation Sierra Leone (2015)
For Families and Caregivers in Sierra Leone
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Safe Water School Training Manual
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Fabian Suter SODIS, Antenna Water (2011) C1
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School Lessons Lesson 2: Water Contamination
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SODIS Sauberes Trinkwasser für alle (2011) C1
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SODIS manual Guidance on solar water disinfection
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Luzi, S; Tobler, M; Suter, F; Meierhofer, R EAWAG (2016) C1
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Water Safety Plans - Training package. Facilitator handbook

World Health Organization (WHO), International Water Association (IWA) (2012) C_WHO
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Water Safety Plans - Training package. Participant workbook

World Health Organization (WHO), International Water Association (IWA) (2012) C_WHO
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Emergency water supply planning guide for hospitals and health care facilities

Centers for Disease Control and Prevention (CDC), American Water Works Association (2012) C1
In order to maintain daily operations and patient care services, health care facilities need to develop an Emergency Water Supply Plan (EWSP) to prepare for, respond to, and recover from a total or partial interruption of the facilities’ normal ... supply. Water supply interruption can be caused by several types of events such as natural disaster, a failure of the community water system, construction damage or even an act of terrorism.
The planning guide provides a four step process for the development of an EWSP:
1. Assemble the appropriate EWSP Team and the necessary background documents for your facility;
2. Understand your water usage by performing a water use audit;
3. Analyze your emergency water supply alternatives; and
4. Develop and exercise your EWSP more
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Water safety plan: rural water supply systems including climate considerations [template]
recommended

(2016) C1
This water safety plan (WSP) template was developed to support the integration of climate risks into the WSP approach in rural areas of the United Rep. of Tanzania. Examples are presented on how to complete the template, and the information should b... more
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Water, Sanitation and Hygiene Guidelines

Mercy Corps USAID (2009) C1
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Water under fire

UNICEF UNICEF (2019)
UNICEF trucks water to the camps where people displaced by the conflict have temporarily settled. UNICEF also installed latrines, showers and water storage tanks in the camps and distributed family ... more
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Standard treatment guidelines haemodialysis

Ministry of Health & Family Welfare, India; Indian Society of Nephrology (2020) C1
Accessed Febr. 6, 2020
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Integration of Water, Sanitation, and Hygiene for the Prevention and Control of Neglected Tropical Diseases: A Rationale for Inter-Sectoral Collaboration

Freeman, M.C.; Ogden, S.; Jacobson, J. et al PLoS Neglected Tropical Diseases (2013) C2
https://doi.org/10.1371/journal.pntd.0002439 South Sudan has a high burden – among the highest in sub-Saharan Africa – of neglected tropical diseases (NTDs). This adversely affects the health and social and economic well-being of people in the country. The prevention, control and eventual elim... more
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Safety and quality of water use and reuse in the production and processing of dairy products: meeting report

World Health Organisation (WHO) (2023) C_WHO
At its 48th session of Codex Committee on Food Hygiene (CCFH), the Committee noted the importance of water quality and safety in food production and processing. CCFH requested the Food and Agriculture Organization of the United Nations (FAO) and th... more