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Calculations & Application of disinfectants

Yoni Segal Food and Agriculture Organization of the United Nations FAO (2019) C2
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms.
This course offers an overview of antimicrobial resistance (AMR) as a global threat to human, animal and environmental health, and explains the role of the ... more
Antimicrobial Resistance and our Food Systems - Challenges and Solutions
Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; published on 09 Dec 2021 by ... more
(Synthesis Report 2021) [RU] - World; Arabic Analysis on World about Agriculture, Climate Change and Environment, Drought, Flood and more; publishe ... more

Tunisie Plan National de Lutte contre l'Antibioresistance 2019-2023

République Tunienne - Ministére de la santé Food and Agriculture Organization of the United Nations FAO and World Health Organization WHO (2019) C_WHO
L'antibiorèsistance constitue actuellment un problème de santè puplique en Tunisie. En effet, depuis une quinzaine d'anneés, notre pays fait face á un accroissment global des rèsistances bactériennes aux agents antimicrobiens. Ce phénoméne qui concerne également la majorité des pays, est ... more
Antimicrobial or antibiotic resistance is a multi-sectoral global threat affecting human and animal health, food safety, plants, fisheries and the ... more
Amid food and climate crises, investing in sustainable food cold chains crucial - More than 3 billion people can’t afford a healthy diet - Lack ... more
The Climate-Smart Agriculture Sourcebook draws together a wide range of knowledge and expertise on the concept of Climate-Smart Agriculture (CSA) t ... more
Le Sénégal et la FAO travaillent ensemble pour le développement durable depuis de nombreuses décennies. L’atteinte des objectifs de développement durable (ODD)représente undéfimajeur pour l’ensemble des pays, exigeant un renouveau dans le ... more
The One Health definition developed by the OHHLEP
The One Health (OH) High-Level Expert Panel (OHHLEP) of the Quadripartite Organizations defined OH as an integrated, unifying approach that aims to sustainably balance and optimize the health of people, animals ... more

Uso de antimicrobianos en animales de consumo

J. O. Errecalde Food and Agriculture Organization of the United Nations FAO (2004) C2
Uso de antimicrobianos en animales de consumo incidencia del desarrollo de resistencias en salúd pública
Policy briefs The COVID-19 pandemic is impacting not only food trade, food supply chains and markets but also people’s lives, livelihoods ... more
While much of Myanmar’s population continues to benefit from the ongoing process of political and economic reforms, there are close to one million people who remain in need of emergency assistance and ... more