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Водоснабжение, санитария, гигиена и обращение сотходами в контексте коронавирусной инфекции COVID-19

World Health Organization WHO (2020) C_WHO
Временные рекомендации23апреля 2020г.
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How to make soapy water

Centers for Disease Control and Prevention CDC (2020) C_CDC
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Inactivation of Severe Acute Respiratory Syndrome Coronavirus 2 by WHO-Recommended Hand Rub Formulations and Alcohols

Kratzel, A.; D. Todt, P. V’kovski, et al. (2020) CC
Emerg Infect Dis. 2020 Jul [date cited]. https://doi.org/10.3201/eid2607.200915 Infection control instructions call for use of alcohol-based hand rub solutions to inactivate severe acute respiratory syndrome coronavirus 2. We determined the virucidal activity of World Health Organization–recommen... more
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Standard precautions: Environmental cleaning and disinfection

World Health Organization WHO (2020) C_WHO
The health care environment contains a diverse population of microorganisms and can be a reservoir for potential pathogens. If environmental cleaning is not performed correctly, then environmental contamination can contribute to the spread of multidrug-resistant organisms and health care-associated ... more
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Covid-19: WASH and handwashing

Humanitarian Library (2020) CC
This Collection links to the websites of providers of free training. We monitor these links regularly, however if the training providers change their websites, some of these links may not work. All other resources on the Humanitarian Library can be downloaded directly from the Library. This collect... more
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The tippy tap! Resource Platform
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Tippy Tap; Watershed Management Group; Grampari (2020) CC
The tippy tap is a hands free way to wash your hands that is especially appropriate for rural areas where there is no running water. It is operated by a foot lever and thus reduces the chance for bacteria transmission as the user touches only the soap. It uses only 40 millilitres of water to wash yo... more
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Manufacturing Facility Assessment Toolkit
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Centers for Disease Control and Prevention CDC (2020) CC
Tools and resources for occupational safety and health professionals and state and local public health officials assessing manufacturing facilities. Occupational safety and health professionals and state and local public health officials can use these tools to assess coronavirus disease 2019 (COVID... more
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COVID-19: How to make masks, face shields, hand-wash stations, hand sanitizer and soap

Hesperian (2020) CC
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Covid-19: Cómo hacer cubrebocas, jabón y más

Hesperian (2020) CC
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WASH Guidelines for field practitioners Part 1: Water
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Malteser International (2017) CC
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Key Resources Humanitarian Aid
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Mauder, S. MEDBOX (2020) CC
MEDBOX Issue Brief no. 6 This issue brief gives you an overview of the most important documents on humanitarian aid and the WASH sector in MEDBOX
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Piktogramme als Arbeitshilfen zur Erstellung von Informationen für Gemeinschaftsunterkünfte für Flüchtlinge und Asylsuchende sowie sonstige Massenunterkünfte

Nidersächsische Landesgesundheitsmat (2015) CC
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In Control. A Practical Handbook for Professionals Working in Health Emergencies Internationally
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Germany’s National Public Health Institute (RKI), et al. (2021) C1
In Control imparts knowledge, provokes reflection and triggers curiosity. The first half of the book provides an overview of the organisations, principles, frameworks and themes that every professional deploying to health emergencies should be aware of. The second half of the book provides practical... more
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Ucoceko ezandleni

Western Cape Government (health); University of Cape Town; Knowledge Translation Unit (University of Cape Tow Lung Institute) (2021) C2
9 Dec 2020 Available in English, Afrikaans, isiXhosa
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Handhigiëne

Western Cape Government (health); University of Cape Town; Knowledge Translation Unit (University of Cape Tow Lung Institute) (2021) C2
9 Dec 2020 Available in English, Afrikaans, isiXhosa
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WHO: What are the core components for effective infection prevention and control?

World Health Organization WHO (2017) C_WHO
This instructional video from the World Health Organization explains the evidence-based core components of infection prevention and control programmes, critical at both the national and acute health care facility level for patient safety and for health systems to provide quality care. This video is ... more
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Global progress report on WASH in health care facilities: Fundamentals first

World Health Organization WHO; UNICEF (2021) C_WHO
The report identifies major global gaps in WASH services: one third of health care facilities do not have what is needed to clean hands where care is provided; one in four facilities have no water services, and 10% have no sanitation services. This means that 1.8 billion people use facilities that l... more
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Дотримання дистанції зберігає життя. Пам‘ятаЙте про це. А ПЧ И Х

Bayerisches Staatsministerium für Gesundheit und Pflege (2022) CC
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Rahmenhygienepläne des Länderarbeitskreises zur Erstellung von Hygieneplänen
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Kinderumwelt (2022) C1
Für Gemeinschaftseinrichtungen, Gesundheitseinrichtungen und andere Einrichtungen mit infektionshygienischer Bedeutung