Filter
1634
Filtered Results: 1634
Text search:
waste
storage
Featured
Recommendations
206
New Publications
530
Language
Document type
No document type
868
Guidelines
268
Studies & Reports
215
Manuals
133
Strategic & Response Plan
74
Training Material
31
Fact sheets
22
Situation Updates
13
Brochures
3
Infographics
3
Resource Platforms
2
Online Courses
2
Countries / Regions
India
100
Sierra Leone
60
Kenya
58
Nigeria
52
Liberia
52
Uganda
48
Global
47
Ethiopia
39
Nepal
33
Myanmar / Burma
32
Ghana
30
Tanzania
27
Zambia
25
South Africa
22
Western and Central Europe
21
Rwanda
20
Malawi
20
Bangladesh
20
Philippines
19
Namibia
19
Syria
16
Africa
16
Latin America and the Carribbean
16
Congo, Democratic Republic of
15
Haiti
14
Ukraine
11
Mozambique
11
Zimbabwe
10
South–East Asia Region
10
South Sudan
10
Guinea
9
West and Central Africa
9
Lesotho
8
Yemen
8
Botswana
8
Eswatini/ Swaziland
8
Senegal
7
Eastern Europe
6
Indonesia
6
Pakistan
6
Cambodia
5
Middle East and North Africa
5
Eastern Europe and Central Asia
5
East and Southern Africa
5
Cameroon
4
Burkina Faso
4
USA
4
Jordan
4
Papua New Guinea
4
Central African Republic
4
Iraq
4
Colombia
3
Thailand
3
Western Pacific Region
3
Brazil
3
Russia
3
Sudan
3
Mali
3
Madagascar
3
Tajikistan
2
Turkey
2
China
2
Iran
2
Kyrgyzstan
2
Niger
2
Peru
2
Asia
2
Germany
2
Bosnia and Herzegovina
2
Côte d’Ivoire / Ivory Coast
2
Moldova
2
Sri Lanka
2
Somalia
2
North Macedonia
1
Timor Leste/ East Timor
1
Mexico
1
Serbia
1
Australia
1
Kazakhstan
1
Chile
1
Fiji
1
Singapore
1
Laos
1
Afghanistan
1
Burundi
1
Mauritania
1
Dominican Republic
1
Guinea-Bissau
1
Venezuela
1
Croatia
1
Lithuania
1
Ireland
1
Paraguay
1
Turkmenistan
1
Japan
1
Maldives
1
Mauritius
1
Portugal
1
Spain
1
Azerbaijan
1
Argentina
1
Lebanon
1
Vietnam
1
Egypt
1
Palestine
1
Honduras
1
Chad
1
Libya
1
Bhutan
1
Authors & Publishers
Publication Years
Category
Countries
710
Key Resources
194
Clinical Guidelines
112
Public Health
66
Women & Child Health
58
Pharmacy & Technologies
53
Capacity Building
38
Toolboxes
COVID-19
140
Planetary Health
135
Rapid Response
80
Pharmacy
73
Ebola
65
AMR
65
Natural Hazards
57
Caregiver
54
Conflict
44
TB
39
Cholera
39
NTDs
37
Specific Hazards
28
HIV
28
Global Health Education
20
Mental Health
17
Refugee
13
Zika
10
Disability
7
NCDs
5
Social Ethics
3
Health Financing Toolbox
1
Polio
1
Typhoon
1
Phil. Trans. R. Soc. B (2010) 365, 2959–2971; doi:10.1098/rstb.2010.0143.
Agricultural ecosystems provide humans with food, forage, bioenergy and pharmaceuticals and are essential to human wellbeing. These systems rely on ecosystem services provided by natural ecosystems, including pollination, b...
Analysis on World about Agriculture, Food and Nutrition and more; published on 23 Sep 2021 by ECA, ECLAC and 3 other organizations
Revision Bulletin ESPNF
Food environments are usually defined as the settings with all the different types of
food made available and accessible to people as they go about their daily lives.
That is, the range of food in supermarkets, small retail outlets, wet markets, street
food stalls, coffee shops, tea houses, s...
The report identifies major global gaps in WASH services: one third of health care facilities do not have what is needed to clean hands where care is provided; one in four facilities have no water services, and 10% have no sanitation services. This means that 1.8 billion people use facilities that l...
3rd edition. In 2001, Uganda adapted the Integrated Disease Surveillance and Response (IDSR) developed by World Health Organization (WHO) for member states in African region. The Ministry of Health has been implementing the IDSR strategy since then with success across the country. This strategy prov...
Multi-sectoral Cholera Elimination Plan
This report uses the Food Systems Dashboard’s conceptual framework to
define and describe food systems. It summarizes the components, drivers,
and outcomes of food systems. The report also describes the food system
typologies used in the Dashboard
Tracking progress on food and agriculture-related SDG indicators 2021 -
Food and Agriculture Organization of the United Nations
This collection of posters are intended for health care workers, biomedical engineers and staff of health facilities in charge of caring, cleaning, decontaminating and sterilizing respiratory medical equipment in hospitals and health facilities. They include checklists to ensure the optimal infectio...
By almost any measure, human health is better now than at any time in history. Life expectancy has soared from 47 years in 1950–1955, to 69 years in 2005–2010, and death rates in children younger than 5 years of age have decreased substantially, from 214 per thousand live births in 1950–1955, ...
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
While “sustainability” has become a central aspect of social action and responsibility around the world, its complex and multi-di-
mensional nature requires further explanation.
French and European food systems need to be trans- formed in order to address health, environmental and social challenges.
Safe water, sanitation and hygiene (collectively known as WASH) are crucial for human health and well-being. Yet, millions of people globally lack adequate WASH services and consequently suffer from or are exposed to a multitude of preventable illnesses.
Laboratory Biossafety Manual
Providing improved water supply to low-income urban communities is a difficult challenge faced by water utilities throughout Africa and Asia.
This guide provides an introduction to available options for serving these communities.
The guide draws on sector experience in general, and more particular...
In 2015, 26% of the deaths of 5.9 million children who died before reaching their fifth birthday could have been prevented
through addressing environmental risks – a shocking missed opportunity. The prenatal and early childhood period represents
a window of particular vulnerability, where enviro...
An interdisciplinary study within the framework of the dialogue project on the contribution of the Catholic Church to a socio-ecological transformation.
The study examines the obstacles to the implementation of the socio-ecological transformation and develops recommendations for action.
nt. J. Environ. Res. Public Health 2014, 11(12), 13097-13116; https://doi.org/10.3390/ijerph111213097
Climate change will increase the frequency and magnitude of extreme weather events and create risks that will impact health care facilities. Health care facilities will need to assess climate chang...
