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Haitian Creole for Health Care. Kreyòl Ayisyen pou Swen Sante

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India: Navjaat Shishu Suraksha Karyakram: Basic Newborn Care and Resuscitation Program - Manual

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Evaluation, assistance-conseil, et soutien en nutrition (NACS)

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Rapport sur l'estimation des flux des dépenses allouées au VIH et Sida en République Démocratique du Congo

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Practical Guide for Medical Management of Chemical Warfare Casualties

Organisation for the Prohibition of Chemical Weapons (OPCW) (2016) C1
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Training Manual on Interpersonal Violence Prevention and Stress Management in Health Care Facilities

Norwegian Red Cross (2016) C1
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Standard Treatment Guidelines & National Essential Medicines List Tanzania Mainland

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Menstrual Hygiene Management
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Save the Children (2018) C2
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Commercial foods for infants and young children in the WHO European Region

World Health OrganizationEurope (2019) C_WHO
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COVID-19 Response Bulletin Ethiopia October 19, 2020

World Health Organization, Ethopian country office World Health Organization (2020) C_WHO
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Lymphatic filariasis: managing morbidity and preventing disability: an aide-mémoire for national programme managers, second edition

World Health Organization WHO (2021) C_WHO
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Wastewater Treatment Plants in rapid mass displacement situations

Department for International Development (2017) CC
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WHO international standard terminologies on traditional Chinese medicine

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Introducing One Health to the ethical debate about zoonontic diseases in Southeast Asia

Capps, B.; M.M. Bailey, D. Bickford et al. Bioethics (2015) CC
Bioethics 519 (online) doi:10.1111/bioe.12145 Volume 29 Number 8 2015 pp. 488–596; Pandemic plans recommend phases of response to an emergent infectious disease (EID) outbreak, and are primarily aimed at preventing and mitigating human-to-human transmission. These plans carry presumptive weight ... more
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Heat Waves: Health Effects, Observed Trends and Climate Change

Martínez-Austria Polioptro,F and Bandala E. R (2018) CC
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Noncommunicable diseases progress monitor 2022

World Health Organization WHO (2022) C_WHO
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USAID (2012) CC
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Policies to protect children from the harmful impact of food marketing: WHO guideline

World Health Organisation (WHO) (2023) C_WHO
Children continue to be exposed to powerful food marketing, which predominantly promotes foods high in saturated fatty acids, trans-fatty acids, free sugars and/or sodium and uses a wide variety of marketing strategies that are likely to appeal to children. Food marketing has a harmful impact on chi... more
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Measuring Health and Disability - Manual for WHO Disability Assessment Schedule

World Health Organization (WHO) (2010) C_WHO
The World Health Organization Disability Assessment Schedule (WHODAS 2.0) is a generic assessment instrument developed by WHO to provide a standardized method for measuring health and disability across cultures. It was developed from a comprehensive set of International Classification of Functioning... more
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Measuring Health and Disability - Manual for WHO Disability Assessment Schedule (WHODAS 2.0)

Üstün, T.B., Kostanjsek, N., Chatterji, S. & Rehm, J. WHO (2010) C_WHO
This manual summarizes the methodology used to develop WHODAS 2.0 and the findings obtained when the schedule was applied to certain areas of general health, including mental and neurological disorders. The manual will be useful to any researcher or clinician wishing to use WHODAS 2.0 in their prac... more