Filter
379
Text search:
production
alimentaire
Featured
Recommendations
33
New Publications
117
Language
Document type
No document type
195
Studies & Reports
82
Strategic & Response Plan
39
Guidelines
36
Manuals
8
Fact sheets
8
Training Material
5
Situation Updates
4
Infographics
2
Countries / Regions
Congo, Democratic Republic of
54
Burkina Faso
29
Haiti
24
Benin
24
Senegal
21
Central African Republic
15
Mali
12
Madagascar
11
Global
11
Cameroon
10
Africa
10
Guinea
7
Niger
6
Togo
6
Chad
6
Côte d’Ivoire / Ivory Coast
5
France
3
Sierra Leone
2
Liberia
2
Morocco
2
Ethiopia
2
Rwanda
2
Malawi
2
Burundi
2
West and Central Africa
2
South–East Asia Region
2
Latin America and the Carribbean
2
Congo-Brazzaville
2
Nigeria
1
South Sudan
1
Afghanistan
1
Zambia
1
Syria
1
Mauritania
1
Ukraine
1
Myanmar / Burma
1
Yemen
1
Luxembourg
1
Djibouti
1
Canada
1
Belgium
1
Tunisia
1
Authors & Publishers
Publication Years
Category
Countries
176
Key Resources
80
Women & Child Health
21
Public Health
16
Clinical Guidelines
12
Capacity Building
6
Pharmacy & Technologies
3
Toolboxes
COVID-19
35
Planetary Health
27
AMR
19
Ebola
16
Caregiver
10
Disability
8
Rapid Response
8
Global Health Education
8
Natural Hazards
7
Conflict
6
Cholera
4
Mental Health
4
TB
4
Pharmacy
4
Typhoon
2
Refugee
2
Social Ethics
2
NTDs
2
Polio
1
NCDs
1
La préparation du champde la campagne agricole 2020-2021 au niveau de la province du Ouaddaïest encore timide tandis que les activités des cultures maraîchères sont en phase de finition.En ce mois d’Avril, la situation alimentaireestrelativement stablemalgré la h
...
This book is aimed at policymakers in ministries of agriculture and national agricultural research institutes, as well as multilateral development banks and the private sector and provides guidance on various technology strategies and which to pursue as competition grows for land, water, and energy
...
Haïti : Analyse des Gaps de la Réponse à l’Insécurité Alimentaire - Appui aux moyens d’existence des populations affectées par les crises alimentaires (Janvier - Novembre 2022)
IPCC Special Report on Climate Change and Land
recommended
An IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems
As more frequent droughts and floods threaten the global food supply, humans are increasing their demands on water and land,
...
Cette évaluation a trois principaux objectifs :
1 - Evaluer la qualité des données collectées par le système LP depuis septembre 2010 à septembre 2012.
2 - En fonction de la qualité de ces données, appuyer l’équipe terrain, basée principalement à Diapaga, dans l’analyse statistique
...
La stratégie de la FAO vise à renforcer la résilience des populations vulnérables face à la covid-19 et repose sur quatre priorités stratégiques: la prévention de la propagation de la maladie à travers les campagnes d’information et de sensibilisation sur les mesures de prévention; la f
...
French Situation Report on Burkina Faso about Agriculture, Food and Nutrition, IDPs and more; published on 24 Jan 2020 by FEWS NET
Lancet Planet Health 2022;6: e760–68
The emergence of COVID-19 has drawn the attention of health researchers sharply back to the role that food systems can play in generating human disease burden. But emerging pandemic threats are just one dimension of the complex relationship between agriculture
...
le Sénégal continue d’être confronté à une crise alimentaire et nutritionnelle qui touche particulièrement le nord et l’est du pays. Selon les estimations faites en novembre 20151, plus de 2,4 millions de personnes sont en insécurité
...
Organisation mondiale de la Santé, Organisation des Nations Unies pour l’alimentation et l’agriculture & Organisation mondiale de la santé animale. (2021). Résistance aux antimicrobiens et plan-cadre de coopération des Nations Unies pour le développement durable : orientations pour le
...
The UNICEF-GAIN Partnership Project
The report notes that iodine deficiency is a leading cause of preventable brain damage worldwide. Insufficient iodine during pregnancy and infancy results in neurological and psychological deficits, reducing a child’s IQ by 8 to 10 points. This translates ...
The report notes that iodine deficiency is a leading cause of preventable brain damage worldwide. Insufficient iodine during pregnancy and infancy results in neurological and psychological deficits, reducing a child’s IQ by 8 to 10 points. This translates ...
Harmonising proven strategies beyond the emergency phase. Zero Hunger Phase 2
This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only eight years away from 2030, but the distance to reach many of the SDG 2 targets is growing wider each year. Ther
...
The fifth World Food Safety Day (WFSD) will be celebrated on 7 June 2023 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agricultural production
...
Au Mali, les premiers cas de maladie à coronavirus 2019 (covid-19) ont été signalés le 25 mars 2020 dans un contexte marqué par l’aggravation de la crise sécuritaire. En outre, le Gouvernement venait de déclarer l’état d’urgence alimentaire
...