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Nutrition du nourrisson et du jeune enfant/Bonjan fason pou bay yon tibebe manje

Ministe Sante Piblik Ak Popilayason (2010) C1
IYCN supported the Government of Haiti to develop this set of nationally-validated infant and young child feeding counseling cards for health workers and community workers. IYCN developed the messages based on formative research and pre-tested the cards to ensure that they are locally appropriate.
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Successful Community Nutrition Programming: Lessons from Kenya , Tanzania, and Uganda

LINKAGES, L., Regional Centre for Quality of Health Care, R. and United Nations Children's Fund , U. (2002) CC
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Nutrition of Children and Women in Ghana: A new look at data from the 2008 Ghana Demographic and Health Survey

ICF Macro Measure; DHS (2009) C1
Results from the 2008 Ghana Demographic and Health Survey
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NUTRITION Extension Package

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National Nutrition Programme - June 2013 – June 2015

Government of the Federal Democratic Republic of Ethiopia (2013) C1
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Nutrition Country Profile Ethiopia 2014

Global Nutrition Report (2014) C1
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Swaziland - Nutrition

Scaling up Nutrition (SUN) (2013) C1
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NUTRITION CLUSTER OPERATIONAL FRAMEWORK ON ACCOUNTABILITY TO AFFECTED POPULATION

UN Children's Fund, Nutrition Cluster Oxfam, HelpAge, Save the Children, et al. (2016) C1
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Nutrition indicators for development - Reference Guide

B. MAIRE F. DELPEUCH Institut de Recherche pour le Développement Montpellier, France. (2005) C1
In this guide, indicators relevant to different aspects of nutrition and associated sectors are brought together, especially those which have appeared regularly over the last 15 years. More than a comprehensive list of indicators, the guide seeks to provide an illustration of the variety of the most... more
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Nutrition interventions for older people in emergencies

P. Fritsch; P. Delchevalerie; F. Dibari and M. Myatt Help Age International (2015) CC
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Rapport des résultats de l'évaluation de l'intégration de la nutrition dans les programmes VIH au niveau d’établissements et de communautés sélectionnés en Haïti

USAID, SPRING (2013) CC
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Report on Findings from an Assessment of the Integration of Nutrition into HIV Programs in Selected Facilities and Communities in Haiti

USAID, SPRING (2013) CC
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Nutrition matters: Guidance for nutrition programming

International Federation of Red Cross and Red Crescent Societies (2016) CC
This guidance highlights tangible, evidence-based priority actions in health and WASH programs to achieve the Global Targets for nutrition. Throughout the guidance the importance of cross-sectoral collaboration within and outside the Red Cross Red Crescent Movement to holistically address nutrition ... more
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Tips on Nutrition Interventions for the Humanitarian Response Plan

Nutrition Cluster (2016) CC
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Namibia: Nutrition guidelines for prevention and management of non-communicable diet related disease

Ministry of Health and Social Services (MOHSS) (2013) C1
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Southern Africa: UNICEF El Niño Nutrition Response

UN Children's Fund (2016) C1
Nutrition Situation of Children in Southern Africa • Almost 15 million people are food and nutrition insecure (including approximately 7.8 million children) in the 7 priority countries. • Approximately 36% of children in the 7 priority countries in Southern Africa are stunted and there... more
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National Guidelines on Nutrition Care, Support, and Treatment (NCST) for Adolescents and Adults

Government of Malawi, Ministry of Health (2014) C1
2nd edition
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Nutrition Policy and Programs in Ghana

A.B. Ghartey The World Bank, et al. (2010) C1
The limitation of a single sector approach. HNP Discussion Paper
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Guidelines for Integrating Nutrition into Agriculture Enterprise Mixes in Uganda

Uganda Ministry of Agriculture, Animal Industry and Fisheries Fanta project (2016) C1
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Uganda: Nutrition Landscape Information System (NLiS)

World Health Organization (WHO) (2016) C_WHO