Filter
1245
Text search:
santé
et
nutrition
Featured
86
444
Language
Document type
818
174
96
45
38
30
27
8
3
3
2
1
Countries / Regions
72
68
65
61
51
43
42
38
37
36
35
31
30
30
28
25
25
23
22
19
17
16
16
15
15
14
13
12
11
11
11
11
10
9
9
9
8
8
8
8
6
6
6
5
4
4
4
4
4
4
4
4
3
3
3
3
3
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
Authors & Publishers
Publication Years
Category
834
209
93
84
71
31
2
Toolboxes
68
37
31
21
20
19
19
18
12
9
8
7
6
6
4
4
4
2
2
1
1
Afin de mesurer le niveau et les tendances des indicateurs relatifs à la situation des enfants et des femmes, l'UNICEF a élaboré, depuis les années 1990, le programme mondial des enquêtes MICS.
...
Haïti: DHS 2016-2017 - Key Indicators Report (French)
DHS Further Analysis Reports No. 109 - This report documents trends in key child nutrition indicators in Rwanda. Data from the Demographic and Health Surveys (DHS) in 2005, 2010, and 2014-15 were analyzed, disaggregated by selected equity-related va
...
The document emphasizes integrating environmental considerations into nutrition programs. It introduces a screening tool piloted across ten projects to identify environmental risks and opportunities, fostering sustainable practices in food systems.
...
For practitioners in humanitarian and development contexts
There has been important progress for the rights of adolescent girls and women in recent decades, yet millions still struggle to
access the nutritious diets, essential nutrition services and nutrition
...
DHS Working Papers No. 84
The harmonized training package for Point-of-use-fortification using micronutrient powders has been developed to guide in training frontline health workers. The micronutrient powders will be distributed at the health facilities where instructions on use will be provided by Health Care Providers. Com
...
The community-BFCI (c-BFCI) manual has been developed to facilitate training of CHVs and stakeholders providing nutrition sensitive services at community level. The manual covers a wide range of topics: basic
...
The community-BFCI (c-BFCI) manual has been developed to facilitate training of CHVs and stakeholders providing nutrition sensitive services at community level. The manual covers a wide range of topics: basic
...