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Временные рекомендации 13 марта 2020 г. Настоящий документ является вторым изданием руководства (версия 1.2), которое первоначально представляло собой адаптированн... more
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Hygiène des mains : pourquoi, comment et quand

World Health Organization WHO (2009) C_WHO
Des milliers de personnes meurent chaque jour des suites d’infections acquises au cours des procédures de soins.
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Guide de Mise en Œuvre de la Stratégie multimodale de l’OMS pour la Promotion de l’Hygiène des Mains

World Health Organization WHO (2010) C_WHO
Les infections associées aux soins (IAS) constituent une menace sérieuse dont l’impact économique pour les patients et les systèmes de santé dans le monde entier est significatif. Pourtant, la pratique de l’hygiène des mains – le simple fait d’assurer l’antisepsie des mains au moment... more
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Hygiène des mains et parcours d'un patient en chirurgie

World Health Organization WHO (2016) C_WHO
313 millions de personnes subissent une opération chirurgicale chaque année – soit deux fois le nombre de bébés qui naissent dans le monde
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Hygiène des mains: Quand et comment - Dépliant

World Health Organization WHO (2019) C_WHO
Des mains propressont des mains sûres. Mes mains sont-elles propres ?
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Résumé des Recommandations de l’OMS pour l’Hygiène des Mains au cours des Soins

World Health Organization WHO (2010) C_WHO
Les infections associées aux soins (IAS) touchent des centaines de millions de patients dans le monde chaque année. Ces infections sont à l’origine de pathologies graves, de prolongements de la durée du séjour en établissement de soins, d’invalidités à long terme, de coûts personnels im... more
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Guía de aplicación de la estrategia multimodal de la OMS para la mejora de la higiene de las manos

World Health Organization WHO (2010) C_WHO
Las infecciones relacionadas con la atención sanitaria (IRAS) plantean una seria carga de enfermedad y tienen un efecto económico considerable en los pacientes y en los sistemas sanitarios de todo el mundo. Sin embargo, la higiene de las manos, la simple t... more
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Guía para la elaboración a nivel local:Formulaciones recomendadas por la OMS para la desinfección de las manos

World Health Organization WHO (2019) C_WHO
Esta “Guía para la elaboración a nivel local de formulaciones recomendadas por la OMS para la desinfección de las manos”, está dividida en dos secciones específicas, relacionadas entre sí
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Higiene de las manos: cuándo y cómo

World Health Organization WHO (2010) C_WHO
Folleto
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Higiene de las manos en la atención sanitaria ambulatoria: cuándo y cómo

World Health Organization WHO (2012) C_WHO
Folleto
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Higiene de las manos: ¿por qué, cómo, cuándo?

World Health Organization WHO (2012) C_WHO
Miles de personas mueren diariamente en todo el mundo a causa de infecciones contraídas mientras reciben atención sanitaria.
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La higiene de las manos en la asistencia ambulatoria y domiciliaria y en los cuidados de larga duración

World Health Organization WHO (2013) C_WHO
Guía de aplicación de la estrategia multimodal de la OMS para la mejora de la higiene de las manos y del modelo “Los cinco momentos para la higienede las manos”
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La higiene de manos y el recorrido del paciente quirúrgico

World Health Organization WHO (2016) C_WHO
313 millones de personas son sometidas a cirugía cada año, el doble del número de nacimientos
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Manual técnico de referencia para la higiene de la manos

World Health Organization WHO (2009) C_WHO
Las infecciones relacionadas con la atención sanitaria (IRAS) suponen una tremenda carga de enfermedad y tienen un importante impacto económico en los pacientes y los sistemas sanitarios de todo el mundo. Pero una buena higiene de las manos, la sencilla tarea de limpiarse las manos en el m... more
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Sus 5 momentos para la Higiene de las Manos

World Health Organization WHO (2010) C_WHO
Poster
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Lignes directrices de l’OMS pour l’utilisation chez les animaux de rente destinés à l’alimentation humaine des antimicrobiens importants pour la médecine humain - Note d’Orientation

World Health Organization WHO (2017) C_WHO
L’utilisation excessive ou inadaptée des antibiotiques chez l’homme et chez l’animal contribue à amplifier la menace provenant de la résistance à ces produits. Certains types de bactéries susceptibles de provoquer des infections graves chez les humains sont déjà devenus ... more
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Lignes directrices de l’OMS pour l’utilisation chez les animaux de rente destinés à l’alimentation humaine des antimicrobiens importants pour la médecine humain - Résumé d’orientation

World Health Organization WHO (2015) C_WHO
En mai 2015, en adoptant le Plan d’action mondial pour combattre la résistance aux antimicrobiens (« Plan d’action mondial »), la Soixante-Huitième Assemblée mondiale de la Santé a reconnu l’importance de cette résistance en tant que problème majeur de santé publi... more
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Directrices de la OMS sobre el uso de antimicrobianos de importancia médica en animales destinados a la producción de alimento

World Health Organization WHO (2017) C_WHO
El abuso y el uso indebido de los antibióticos en animales y humanos están contribuyendo al aumento de la resistencia a estos fármacos. Algunos tipos de bacterias causantes de infecciones humanas graves ya son resistentes a la mayoría o a la totalidad de los tratamientos... more