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Interim recommendations on obligatory hand hygiene against transmission of COVID-19

World Health Organization WHO (2020) C_WHO
Current evidence indicates that the COVID-19 virus is transmitted through respiratory droplets or contact. Contact transmission occurs when contaminated hands touch the mucosa of the mouth, nose, or eyes; the virus can also be transferred from one surface to another by contaminated hands, which fac... more
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Guidance on Infection Prevention among Contact Tracers in Africa
recommended

African Union; Africa CDC Centres for Disease Control and Prevention (2020) CC
Africa CDC will coordinate efforts to scale-up contact tracing by more than one million contact tracers. It is therefore critical that these contact tracers are adequately trained and equipped to avoid being infected.