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This manual aims to provide practical guidance to field workers in order to maximise the nutritional impact of food security & livelihoods (FSL) interventions. This requires the systematic use of a ‘nutrition lens’ at each step of the project cycle and a close collaboration between sectors.
2nd edition
Standard Treatment Guideline
Erklärt ausführlich und mit Bildern was Diabetes ist, welche Formen es gibt und welche Risikosituationen auftreten können. Auch Infos zu Ernährung und Therapie-Möglichkeiten bei Diabetes fehlen nicht. Erhältlich in Deutsch, Arabisch, Türkisch und Russisch
A handbook for leaders and managers
The World Health Organization (WHO) Global Status Report on Noncommunicable Diseases 2010 projects that noncommunicable diseases (NCDs) will be responsible for over 44 million deaths during the next decade, representing an increase of about 15% since 2010. Most of these deaths will occur in the WHO
...
Chronic Non Communicable Diseases. Case Management Desk Guide