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Politique de Secteur Santé pour la Nutrition 2016-2025

Direction dela Santé de la Mere et de l'enfant, Ministère de la Santé Benin Ministere de la Sante Benin (2015) CC
Chaque année, des milliers d’enfants béninois meurent ou n’arrivent pas à développer pleinement leur potentiel physique ou intellectuel du fait de la malnutrition chronique. La présente politique du secteur de la santé pour la nutrition se focalise sur la mère, lenourrisson,... more
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Fed to Fail: The crisis of children's diets in early life - 2021 Child Nutrition Report

UN Children's Fund UNICEF (2021) C_UNICEF
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF. Available in different languages
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Fed to Fail: The crisis of children's diets in early life - 2021 Child Nutrition Report. Arabic Version

UN Children's Fund UNICEF (2021) C_UNICEF
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF
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Regional Overview of Food Security and Nutrition in Europe and Central Asia

Food and Agriculture Organization of the United Nations FAO (2021) C2
English Analysis on World about Food and Nutrition and Epidemic; published on 13 Dec 2021 by FAO
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Global and regional maps - overview over nutrition-related policies

Global Food Research Program et al. (2022) CC
Our global and regional maps provide a visual depiction of the locations around the world where different nutrition-related public health policies have been passed or implemented. The sugary drink tax map includes brief descriptions of over 50 taxes now passed globally, and the front-of-package labe... more
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How school systems can improve health and well-being: topic briefs: nutrition

World Health Organisation (WHO) (2023) C_WHO
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, and explains how intervention benefits can be amplified with a whole-school and systems approach. The recommended actions are informed by the Global Standards for health-promotin... more
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How school systems can improve health and well-being: topic briefs: nutrition

World Health Organisation (WHO) (2023) C_WHO
This topic brief highlights how nutrition and healthy diets support the achievement of education and learning objectives, and explains how intervention benefits can be amplified with a whole-school and systems approach. The recommended actions are informed by the Global Standards for health-promotin... more
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Lineamientos técnicos para la atención nutricional de personas con COVID-19 - Segunda Edicion

Ministerio de Salud El Salvador (2020) C1
Technical guidelines for the nutritional care of patients with COVID-19 - second edition
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Panorama regional de la seguridad alimentaria y nutricional - América Latina y el Caribe 2022

Pan American Health Organization (PAHO) (2023) C_WHO
El informe de este año presenta una actualización de la situación de la seguridad alimentaria y la nutrición en América Latina y el Caribe, incluyendo también estimaciones actualizadas sobre el costo y la asequibilidad de una dieta saludable (Parte 1). Además, el informe examina el complejo e... more
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Five Year National Plan of Action to Achieve Optimal Iodine Nutrition in Nepal 2013- 2017, Final Draft Document

Government of Nepal, Nepal Nutrition and Food Security Portal (2012) C1
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The 1000 day window of opportunity for improving child nutrition in India: insights from National-level data

P. Menon; V. Aguayo American Public Health Association (2011) CC
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Syria: 3RP Regional Quarterly Update - September 2016: Health & Nutrition

UN High Commissioner for Refugees (2016) C1
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Nepal: National Health Sector Support Program Capacity Assessment for Nutrition

Spiro D., Devkota M., Rana P. et al. (2010) C1
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Infant and Young Child Feeding Practices as Associated with Child Nutrition Status in Nepal: Analysis of the Nepal Demographic and Health Surveys, 2011

Nepal Ministry of Health and Population, UNICEF, J. Crum, et al. (2013)
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How Do Community Health Workers Contribute to Better Nutrition? Haiti

USAID; SPRING; Advancing Partners & Communities (2016) C2
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Haiti: How Do Community Health Workers Contribute to Better Nutrition?

USAID,SPRING (2016) C1