Handbook of Foodborne Pathogenic Microorganisms and Natural Toxins
This Handbook, an updated edition of the Management of Severe Malaria, provides new and revised practical guidance on the diagnosis and management of severe malaria.
This booklet is recommended for all health workers who diagnose and treat leprosy, especially those at the first referral level such as a health centre. It contains more detail than the WHO Guide to Eliminate Leprosy as a Public Health Problem. The Guide gives practical advice on how to diagnose lep...rosy and how to give the correct treatment, and basic information on how to recognise and manage leprosy reactions.e
more
A formulary of dermatological preparations and background information on therapeutic choices, production and dispensing. 2nd edition
Emergencies, in spite of their tragic nature and adverse effects on mental health, are unparalleled opportunities to build better mental health systems for all people in need. This WHO publication shows how this was done in 10 diverse emergency-affected areas
These guidelines are designed for ICRC and other health professionals – nurses, midwifes, doctors – who either lack experience in antenatal care or are not used to working in countries where medical infrastructure is underdeveloped or non-existent
Mental and Social Aspects of Health of Populations Exposed to Extreme Stressors
The 2nd edition is publised in 2017.
Rreport of a WHO Consultative Meeting Kolkata India 2012
Clinical management handbook