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Progress on household drinking water, sanitation and hygiene 2000-2020: Five years into the SDGs

World Health Organization WHO; UNICEF (2021) C_WHO
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Safety and quality of water used with fresh fruits and vegetables

Food and Agriculture Organization of the United Nations FAO; World Health Organization (WHO) (2021) C_WHO
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The number of people exposed to water stress in relation to how much water is reserved for the environment: a global modelling study

Vanham, D.; L. Alfieri, M. Flörke et al. The Lancet, Planetary Health (2021) CC
The Lancet, Planetary Health Volume 5, ISSUE 11, e766-e774, November 01, 2021 Increasing human demand for water and changes in water availability due to climate change threatens water security worldwide. Additionally, exploitation of water resources induces stress on freshwater environments, leadi... more
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Health of People, Health of Planet and Our Responsibility

Al Delaimy W., Ramanathan V., Sanchez Sorondo M. et al. (2020) CC
This open access book not only describes the challenges of climate disruption, but also presents solutions. The challenges described include air pollution, climate change, extreme weather, and related health impacts that range from heat stress, vector-borne diseases, food and water insecurity and ch... more
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World Health Organization WHO (2022) C_WHO
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The war in the Region (Spring 2022)

World Bank (2022) CC
Europe and Central Asia Economic Update. The Russian Federation’s war with Ukraine has triggered a catastrophic humanitarian crisis and threatened the stability of geopolitical relations. Economic output in the Europe and Central Asia region is forecast to contract by more than 4.1% in 2022—the... more
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Availability, Affordability, Access, and Pricing of Anti-cancer Medicines in Low- and Middle-Income Countries: A Systematic Review of Literature

Ocran Mattila, P.; R. Ahmad, S.Shahzad Hasan, et al. (2021) C2
Front. Public Health, 30 April 2021 | https://doi.org/10.3389/fpubh.2021.628744
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Health Care Facilities Resilient to Climate Change Impacts

Paterson, J.; P. Berry, K. Ebi and L. Varangu (2014) CC
nt. J. Environ. Res. Public Health 2014, 11(12), 13097-13116; https://doi.org/10.3390/ijerph111213097 Climate change will increase the frequency and magnitude of extreme weather events and create risks that will impact health care facilities. Health care facilities will need to assess climate chang... more
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Ten facts about land systems for sustainability

Meyfroidt, P.; et al. (2022) CC
PNAS 2022 Vol. 119 No. 7 e2109217118
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Carbon and Other Biogeochemical Cycles

Ciais, P.; and C. Sabine IPCC (2018) CC
This chapter addresses the biogeochemical cycles of carbon dioxide. (CO2), methane (CH4) and nitrous oxide (N2O)
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Sustainable waste management of medical waste in African developing countries: A narrative review

Zamani's Lab, R. et al. (2021) CC
Waste Management & Research 39(1) DOI: 10.1177/0734242X211029175
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The West African Initiative for Climate-Smart Agriculture (WAICSA)

Chiriac, D.; et al. GIZ; Bloomberg Philatrhopies, IFAG; et al. (2019) CC
The Lab identifies, develops, and launches sustainable finance instruments that can drive billions to a low-carbon economy. The 2019 Global Lab Cycle targets four specific sectors across mitigation and adaptation: blue carbon in marine & coastal ecosystems; sustainable agriculture for smallholde... more
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Climate Smart Agriculture in Uganda

Feed the Future (2019) CC
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War in Ukraine drives global food crisis

World Food Programme WFP (2022) CC
A global food crisis fuelled by conflict, climate shocks and the COVID-19 pandemic is growing because of the ripple effects of the war in Ukraine driving rising prices of food, fuel and fertilizer. Millions of people across the world are at risk of being driven into starvation unless action is taken... more
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Applying a One Health Approach in Global Health and Medicine: Enhancing Involvement of Medical Schools and Global Health Centers

Machalaba, C.; et al. (2021) CC
Annals of Global Health, 87(1), p.30. DOI: http://doi.org/10.5334/aogh.2647
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Climate-smar agriculture case studies

Food and Agriculture Organization of the United Nations FAO (2021) CC
Projects from around the world
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Best practices for environmental health

Koren, H. Routledge (2017) CC
Environmental pollution, protection, quality and sustainability
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Effectiveness of an Inactivated SARS-CoV-2 Vaccine in Chile

Jara A., Undurraga E. A. et al (2021) C2
Mass vaccination campaigns to prevent coronavirus disease 2019 (Covid-19) are occurring in many countries; estimates of vaccine effectiveness are urgently needed to support decision making. A countrywide mass vaccination campaign with the use of an inactivated severe acute respiratory syndrome c... more
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Climate change and health in small island developing states: a WHO special initiative

World Health Organization (WHO) (2018) C_WHO
This report has been prepared in response to informal requests by SIDS Member States and territories for WHO assistance in confronting the stark and dire situation which climate change has created in their countries and the impact it is having on their peoples
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Pollution and health: a progress update
recommended

Fuller, R.; et al. (2022) CC
The Lancet Planetary Health Published:May 17, 2022DOI:https://doi.org/10.1016/S2542-5196(22)00090-0 Every year pollution causes 9 million deaths—1 in every 6 deaths worldwide, according to a Lancet Commission on pollution and health. While the number of deaths caused by household air pollution a... more