As the COVID-19 pandemic continues to threaten health and food systems around the world, the 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms.
This paper is Oxfam’s essential guide for WASH staff and partners. It describes the processes and standards that Oxfam WASH programmes should follow if they are to be carried out effectively, consistently and in a way which treats affected communities with respect.
All WASH staff members are expe
...
cted to understand and follow these Minimum Requirements. However, it is recognised that in acute emergencies it is preferable to start work on the basics immediately, and build up a comprehensive, quality programme in the following days and weeks. There will, therefore, be some programmes in which certain individual requirements are not appropriate or relevant; in such cases staff members responsible should be able to justify why she/he did things differently, or how the minimum requirement was achieved over time.
more
Providing community-based mental health services position paper
Recommendations for a public health approach
2010 revision
Emerging Infectious Diseases • www.cdc.gov/eid • Vol. 23, No. 11, November 2017
JIMSA Jan.-March 2015 Vol. 28 no.1 p.47-50e
Multi-sectoral Cholera Elimination Plan
The integrated Global Action Plan for Pneumonia and Diarrhoea (GAPPD)