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Proceedings of the Nutrition Society
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Publication Years
Category
Countries
142
Key Resources
95
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9
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7
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Toolboxes
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50
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43
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33
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32
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22
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20
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17
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17
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13
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12
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9
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8
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6
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3
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3
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3
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2
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1
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1
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Hygiene Promotion In Emergencies
recommended

WEDC World Health Organization WHO (2011) C_WHO
Communities affected by a disaster often lack basic water and sanitation facilities. They are likely to be traumatized and vulnerable to disease. Disruption of familiar practices or the relocation to new environments can result in a deterioration in existing hygiene behaviours. This, in turn, wi ... more
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Code of Good Practice in the Management and Support of Aid Personnel

People In Aid (2003) CC
Building on previous guidelines, the People In Aid Code seeks to offer agencies an effective framework for human resources management, helping them assess and raise their performance.
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Minimum Standards in Shelter, Settlement and Non-Food Items
recommended

The Sphere Project (2016) C1
Links to the Humanitarian Charter and international law
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Humanitarian Supply Management And Logistics In The Health Sector
recommended

Pan American Health Organization (2001)
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Diseases of Children in the Subtropics and Tropics

Paget Stanfield, Martin Brueton, Michael Chan, Michael Parkin, and Tony Waterston Jacobs Foundation (2008)
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Food Security And Nutrition In Emergency
recommended

The Johns Hopkins and the International Federation of Red Cross and Red Crescent Societies (2007)
Chapter 9: Public health guide for emergencies
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Dermatological Preparations For The Tropics
recommended

Peter Bakker; Herman Woerdenbag; Vincent Gooskens; Ben Naafs, et al. (2012) C_WHO
A formulary of dermatological preparations and background information on therapeutic choices, production and dispensing. 2nd edition
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Disability And Climate Change

David Lewis and Kath Ballard Christoffel-Blindenmission (CBM) (2011)
Climate change is having the largest impact on the world’s poorest and most vulnerable people. Within this group, 20% are people with disabilities, who are nearly always doubly disadvantaged.
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Kit sanitaire d’urgence interinstitutions
recommended

World Health Organization, ICRC, MSF, et al. World Health Organization (2011) C_WHO
Médicaments et dispositifs médicaux pour une population de 10 000 personnes pendant environ 3 mois
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Technical Notes on Drinking-Water, Sanitation and Hygiene In Emergencies

Karen Vilholth WHO, WEDC, and IWMI (2011)
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Rapid Needs Assesment for Water, Sanitation and Hygiene
recommended

WHO South-East Asia New Delhi WHO South-East Asia New Delhi (2004)
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Family Planning

IPPF ESEAOR, UNFPA (2008)
Training On The Misp For Sexual And Reproductive Health In Crisis Part 2
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Gender, Climate Change and Health

World Health Organization (WHO) (2014) C_WHO
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Monitoring, Evaluation, Accountability and Learning in Emergencies

Dominique Morel, and Clara Hagens Catholic Relief Services (2012)
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Guiding Principles for Feeding Infants and Young Children During Emergencies
recommended

WHO (2004)
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Alimentation du nourrisson et du jeune enfant dans les situations d'urgence

UNICEF, OMS, UNHCR, WFP, et al. (2007)
Directives opérationnelles à l’intention du personnel et des administrateurs de programmes
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Undernutrition: What works?

Manuel Sanchez-Montero and Núria Salse Ubach ACF International Network (2011)
A review of policy and practice; zero Hunger Phase 1
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Desinfection Solaire de L'eau

Regula Meierhofer, Martin Wegelin, Xiomara del Rosario Torres, et al. EAWAG, SANDEC, SODIS Solar Water Disinfection (2005)
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Anthropometric Indicators Measurement Guide 2003

Bruce Cogill Food and Nutrition Technical Assistance Project (2003) C2
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Undernutrition: Lessons From Niger

Manuel Sanchez-Montero and Núria Salse Ubach ACF International Network and Tripode (2011)
Harmonising proven strategies beyond the emergency phase. Zero Hunger Phase 2