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Impact de la maladie à virus Ebola sur l'agriculture et la sécurité alimentaire, Decembre 2014

World Food Programme, Food and Agriculture Organization, Government of Guinea (2014)
République de Guinée
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Guidance note on prevention and preparedness measures proposed for West African countries/areas not affected by the Ebola Virus Disease outbreak

Food and Agriculture Organization (2014)
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The impact of disasters on agriculture and food security

Food and Agriculture Organization (2015) C1
Surge in climate change-related disasters poses growing threat to food security
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El Niño: Food Security Cluster Partner Preparedness & Response (as of 9 December 2015)

World Food Programme, Food and Agriculture Organization, Food Security Cluster (2015) C1
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Vector control operations framework for Zika virus

World Health Organization WHO (2016) C_WHO
Zika virus is primarily transmitted by the Aedes species of mosquito which is also responsible for the spread of dengue, Chikungunya and yellow fever viruses. In most areas, the primary vector of these viruses is Aedes aegypti, with Aedes albopictus a proven or potential vector in some settings. Wel ... more
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Haiti - Situation report - 28 October 2016

Food and Agriculture Organization of the United Nations (2016) C1
IN NUMBERS 1.4 million people in need of humanitarian assistance 100 percent of crops damaged 75 percent of the population affected in the hardest-hit areas USD 5.6 million still needed to support 300 000 people
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Improving Food Security and Nutrition in Protracted Crises

Food and Agriculture Organization of the United Nations (2017) CC
Guidance to implement the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA) | Background Note
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Nigeria: National Strategic Plan of Action for Nutrition 2014-2019

Federal Ministry of Health, Nigeria (2014) C1
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Kenya: The 2017 Long Rains Season Assessment Report

Government of Kenya (2017) C1
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Integrated surveillance of antimicrobial resistance in foodborne bacteria

World Health Organization WHO (2017) C_WHO
Application of a One Health approach . The present guidance was developed with the support of the WHO Advisory Group on Integrated Surveillance of Antimicrobial Resistance (AGISAR) to assist countries and other stakeholders in the establishment and development of programmes of integrated surveillan ... more
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Yemen Emergency Livelihoods Response Plan: Support to agriculture-based livelihoods in Yemen, January – December 2017

Food and Agriculture Organization of the United Nations (2017) C1
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The Democratic Republic of the Congo: Response Plan 2017–2018 Kasaï and Tanganyika Provinces

Food and Agriculture Organization of the United Nations (2017) C1
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Readiness of Myanmar’s Official Statistics for the Sustainable Development Goals (Burmese Version)

UNDP, Central Statistical Organization (CSO) (2016) C1
Joint data assessment by the Central Statistical Organization and UNDP
The report shows that the National Statistical System of Myanmar has some work ahead of it in terms of preparing for the monitoring of the SDG indicators. Only 44 of the SDG indicators are currently produced and readily avai ... more
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Preventing Suicide

World Health Organization WHO (2019) C_WHO
A resource for pesticide registrars and regulators. The WHO urged governments to restrict access to highly toxic pesticides used for self-poisoning . Other effective interventions include education, youth intervention programs and follow-up of people at risk—and better data. Only 80 out of 183 WH ... more
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Integrated Surveillance of Antimicrobial Resistance in Foodborne Bacteria:Application of a One Health Approach

World Health Organization WHO (2017) C_WHO
The purpose of this guidance is to assist WHO Member States, and other stakeholders, in the establishment and development of programmes of integrated surveillance of antimicrobial resistance in foodborne bacteria (i.e., bacteria commonly transmitted by food). In this guidance, “integrated surveill ... more
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إطار لإعادة فتح المدارس

UN Children's Fund UNICEF (2020) C_UNICEF
غير مسبوق على تعليم الأطفال ً خطرا19-يمثل إغلاق المدارس في جميع أنحاء العالم في إطار الاستجابة لجائحة كوفيد الحكومات والجهات المانحة أن ًوحمايتهم وعافيتهم. وقد دعا ا ... more
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The Problem of Food Loss: Challenges from the Catholic Social Teaching and Responses from Caritas

Tagle, L.A.G. Caritas Internationalis (2016) C1
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Tracking progress on food and agriculture-related SDG indicators 2021

Food and Agriculture Organization of the United Nations (2021) C2
Tracking progress on food and agriculture-related SDG indicators 2021 - Food and Agriculture Organization of the United Nations
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Activity book – Healthy plants, healthy planet

Food and Agricultural Organisation of the United Nations (2020) CC
This activity book has been designed, written and illustrated to bring children and young people closer to the world of plant protection; the science that deals with plant health. Although addressed to an age group between eight and twelve years, this book can also be useful for older kids and educa ... more
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The one health landscape in Sub-Saharan African countries

F. O. Fasina, Fasanmi O.G., Makonnen Y. J., et al. (2021) CC